CONTENTS. 



PART I. CHEMICAL PHYSIOLOGY. 



PAGES 



I. THE PROTEIDS j_ I2 



II. THE ALBUMENOIDS AND SOME NITROGENOUS DERIVATIVES OP 



PROTEIDS 13-14 



III. THE CARBOHYDRATES 15-29 



IV. FATS, BONE, AND EXERCISES 29-33 



V. THE BLOOD COAGULATION ITS PROTEIDS .... 33~43 



VI. THE COLOURED BLOOD-CORPUSCLESSPECTRA OP HEMOGLOBIN 



AND ITS COMPOUNDS 43-55 



VII. WAVE-LENGTHS DERIVATIVES OF HAEMOGLOBIN ESTIMATION 



OF HAEMOGLOBIN 55-6? 



VIII. SALIVARY DIGESTION .......... 67-71 



IX. GASTRIC DIGESTION ?I~79 



X. PANCREATIC DIGESTION 79-86 



XI. THE BILE 87-90 



XII. GLYCOGEN IN THE LIVER 9I~94 



XIII. MILK, FLOUR, AND BREAD 94-99 



XIV. MUSCLE 99-103 



XV. SOME IMPORTANT ORGANIC SUBSTANCES 103-104 



XVI. THE URINE 104-110 



XVII. THE INORGANIC CONSTITUENTS OF THE URINE .... IIO-Il6 



XVIII. ORGANIC CONSTITUENTS OF THE URINE 117-120 



XIX. VOLUMETRIC ANALYSIS FOR UREA 120-127 



XX. URIC ACID URATES HIPPURIC ACID KREATININ . . . 127-136 



XXI. ABNORMAL CONSTITUENTS OP THE URINE 136-139 



XXII. BLOOD, BILE, AND SUGAR IN URINE . . . . . . I4-I43 



XXIH. QUANTITATIVE ESTIMATION OF SUGAR . ... . . I43~ I 47 



XXIV. URINARY DEPOSITS, CALCULI, GENERAL EXAMINATION OF THE 



URINE, AND APPENDIX 1 47~ I 5^ 



