312 



INDEX 



Calf-feeding, 146, 152 



Calf- rearing experiments, 158 



Calves, cost of rearing, 161 



Cane sugar molasses, 77 



Carbohydrates, 7, 12, 32 



Carbon fixation, 7 

 dioxide gas, 7 



Carbonate of magnesia, 17 



Carcass competitions (pigs), 287 

 (sheep), 260 



Carrots, 81 



Catalytic action, 23 



Cattle, 163 



Cereal grains, 65 

 straws, 80 



Chaffing hay, etc., 128 



Cheesemaking, 165 



Chlorophyll, 7 



Chyle, 30 



Climate, effect of, on composi- 

 tion of plants, 83 



Clover hay, 79 



Cocoa-nut cake, 59 

 kernels, 53 



Colostrum, 176, 177 



Compensating nutrient mate- 

 rial, 40 



Complete manures, 5 



Composition of foods, impor- 

 tance of. 1 02 



Compound cakes, 63 



Compounding rations, 101 



Concentrates, 43, 187, 188, 220, 

 253, 302 



Condimental foods, 76, 131 



Contagious white scour, 306 



Cooking foods, 130 



Coprah cake, 59 



Coriander, 77 



Cotton seed, 49 

 cake, 56 



Cummins, 71 



D 



Dairy cattle, 163 



Dairying, different systems, 200 



Dari, 65 



Decorticated cotton cake, 56 



De Saussure, 4 



Devon cattle (North), 206 



Dietetic errors, 296 



Digby, 5 



Digestibility of foods, 95 



Digestion, 21, 24 



Distillery grains, 72 



Early lamb production, 243 

 Earth-nut cake, 57 

 Economy in feeding, 228 

 Egyptian cotton cake, 61 

 Energy, 21 

 Enzymes, 22 

 Epidermis, 8 

 Excretion, 42 



Farm horses, 132 

 Fat, 9, 15, 33 



Fattening of cattle at grass, 

 210 



of cattle, cost of, 229 



of pigs, 267 

 Fatty acids, 178 

 Feeding of cows, cost of, 197 



of pigs, 260 



of sheep, 241, 250 



of sick animals, 292 



stuffs, 43 



trials (cattle), 216 

 (pigs), 272 

 (sheep), 255 

 Fenugreek, 76 

 Ferments, 22 

 Fevers of horses, 294 

 Fibre, 10, 12, 38 

 Fine middlings, 68 

 Flax seed, 44 

 Flour, 66, 68 

 Fodder crops, 79, 1 86, 216 



