INDEX 



315 



Palatability of foods, 109 

 Palisade parenchyma, 8 

 Palm-kernel cake, 59 

 Palm-nut cake, 59 



kernels, 53 

 Pancreatic juice, 27 

 Para rubber seed cake, 58 

 Parasites of sheep, 309 

 Pasture grass, 81, 88 

 Pea straw, 80 

 Pea-nuts, 51 

 Pepsin, 26 

 Perspiration, 42 

 Phloem, 9 

 Phosphates, 5 

 Phosphoric acid, 17 

 Phosphorus, 9 

 Pig meals, 278 

 Pig-feeding, 260, 267 

 Piglings, feeding of, 264 

 Pigs, 17 



store, 266 

 Plants, 2 



Pork production, 268 

 Potash, 5, 7, 17 

 Potatoes, 8 1, 276 

 Preparing foods for stock, 1 23 

 Priestley, 4 

 Production, 20 

 Proteids, 9 

 Protein, 15 

 Protoplasm, 2 

 Pulping roots, 128 

 Pulse beats (horses), 293 



R 



Rape, 8 1, 95 



cakes, 60 



seed, 52 

 Rations (beef cattle), 224 



(dairy cows), 191 



(horses), 139 



(pigs), 282 



(sheep), 254 



Red-polled cattle, 205 

 Relation between food and 



increase, 229 

 Rennin, 26 

 Reproduction, 2 

 Respiration, 5, 41 



chamber, 96 



(horses), 294 

 Rice, 65 



by-products, 75 



meal, 75 



Rickets of pigs, 309 

 Root crops, 81, 186, 217, 275 

 Root-hairs, 6 

 Root-pressure, 6 

 Ruminant, 24, 98, 300 

 Rumination, 25 

 Rye, 65, 93 



straw, 80 



Sainfoin, 94 



Salt poisoning of pigs, 309 



Score card (beef cattle), 230 



(dairy cow), 201 



(horses), 144 

 Seconds, 66 

 Seed-coat, 67 

 Seeds mixture for permanent 



pasture, 89 

 Semolina, 68 

 Senebier, Jean, 5 

 Separated milk, 272 

 Sesame cake, 59 

 Sheep, 17 



Short v. long feeding, 139 

 Shorthorn cattle, 205 

 Silage, 127 ^ 

 vSmall intestines, 27 

 Smithfield Show (cattle), 233 



(pigs), 287 



(sheep), 258 



Softening coarse foods, 129 

 Soiling crops, 93 

 Soya bean, 5 1 



cake, 57 



