OUTLINES 



OF 



DAIRY BACTERIOLOGY 



A CONCISE MANUAL FOR THE USE OF 

 STUDENTS IN DAIRYING 



BY 



H. L, RUSSELL 

 * / 



PROFESSOR OF BACTERIOLOGY, UNIVERSITY OF WISCONSIN 



FIFTH EDITION 



THOROUGHLY REVISED 



UNIVERSITY 





MADISON, WISCONSIN 



PUBLISHED BY THE AUTHOR 



1902 



