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■'hie study was completed as'pjrfrl of & Northeast Regional Pro- 

 ject, NEM-21, "The Effect of Marketing Changes Upon Market- 

 ing Costs and Upon Demand and Consumption of Poultry Pro- 

 ducts,** a cooperative study involving Agricultural Experiment 

 Stations in the Northeastern Region and supported in part by 

 regional funds from the Economic Research Service (formerly 

 Agricultural Marketing Service). United States Department of 

 Agriculture. 



