STRAINING MILK 



65 



In dairies where 

 strainers are neces- 

 sary, the best strainer 

 to use is a piece of 

 white cheese cloth. 

 New pieces of flannel 

 or cotton which can 

 be used once and then 

 thrown away also may 

 be accepted as good 

 strainers. They save 

 washing, but cost more. 



