CHAPTER XI 



THOUSANDS OF DAIRYMEN GETTING 

 RESULTS 



MILKING, cooling, and sterilizing; these are 

 the big three. By practicing the methods of 

 milking, cooling, and sterilizing before described, 

 any dairyman can produce milk containing not 

 more than a few hundred bacteria. Such results 

 have been accomplished by many dairymen under 

 practical commercial conditions. 



This system has been tried out in a very definite 

 way. The record of the work done by dairymen 

 who have tried to produce clean milk by the use 

 of these simple methods has not been accidental, 

 but has been the result of well-laid plans under 

 business condtions, with the object of proving 

 beyond doubt that large volumes of clean milk 

 can be produced at a very small additional cost 

 above the regular market price. Large groups 

 of farmers for a small advance in price have 

 consented to cooperate in carrying out the simple 

 sanitary methods specified. Such demonstrations 



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