356 Appendix 



BROILERS AND ROASTERS. Jno. H. Robinson. Farm Poultry Pub- 

 lishing Co., Boston. 



BROODING. West Virginia Agricultural Experiment Station Bul- 

 letin. 



BROODER, FRESH-AIR. Maine Agricultural Experiment Station 

 Bulletin No. 193. 



BUILDING POULTRY-HOUSES. Cornell Agricultural Experiment 

 Station Bulletin No. 274. 



CAPONS AND CAPONIZING. G. Q. Dow, New York. 



CAPONS AND CAPONIZING. United States Department of Agri- 

 culture, Farmer's Bulletin No. 452. 



CAPONS FOR PROFIT. Cyphers. 



CHICK BOOK. Reliable Poultry Journal, Quincy, 111. 



CHICKEN HATCHING AND REARING. H. A. House, St. Paul, Minn. 



COMMON SENSE POULTRY DOCTOR. John H. Robinson, Boston. 



CURTAIN-FRONT POULTRY-HOUSE. Theo. Whitman. American 

 Poultry Journal Publishing Co., Chicago, 111. 



DEVELOPMENT OF THE CHICK. Frank R. Lillie. H. Holt & Co., N. Y. 



DISEASES OF POULTRY. Dr. D. E. Salmon. Published by Geo. E. 

 Howard & Co., Washington, D. C. 



THE DOLLAR HEN. M. M. Hastings. Acadian Press. 



DUCK CULTURE. James Rankin. Published by the Author, South 

 Easton, Mass. 



DUCKS AND GEESE. Reliable Poultry Journal, Quincy, 111. 



DUCKS AND GEESE. United States Department of Agriculture, 

 Farmers' Bulletin No. 164. 



DRAWN vs. UNDRAWN POULTRY. United States Department of 

 Agriculture, Bureau of Chemistry, Circular No. 70. 



ECONOMY OF USING ANIMAL FOOD IN POULTRY FEEDING. Bulletin 

 No. 149. Published by New York Agricultural Experiment 

 Station, Geneva, N. Y. 



EGG AND POULTRY RAISING AT HOME. M. M. Elkinton. Double- 

 day, Page & Co., New York City. 



EGG PRODUCTION. Maine Agricultural Experiment Station Bulletin 

 No. 193. 



EGG TRADE OF UNITED STATES. United States Department of Agri- 

 culture, Bureau Animal Industry, Circular No. 140. 



