Index 3 i 7 



Vacuum dryers, rotary v. rectangular chambers, 204 



,, the cost of, 205, 206 

 drying, 187 



,, and its advantages, 162 

 ,, described, 202, 203 



polishing whilst, 204 

 :laying, 20 



Venezue a and claying, 209 



,, fermenting in, 5 ' 



Victoria Gardens (Cameroons), Botanical Gardens, 78 



Vinegar, 28, 216, et seq. 



,, and alcohol (see Preface, pp. xxiv, xxxiv) 



,, ,, " finings," 218 



,, (cacao) compared to others, 250 



,, from cacao can be of good quality, 216, 217 



,, ,, ,, juice, how to make, 249 



,, ,, the pulp, 41 



,, if replaced, does not help fermentation, 182 



,, keep clean, and bottle attractively, 217 



,, making in the Cameroons, 271 



,, " mother," the, 217 



,, or cacao fluid, and its disposal, 173 



,, or juice, n 



,, selling price of, 216 



,, should be syphoned and filtered, 218 



,, should pay to produce, 251 



,, tanks, 215 



,, the question of ferments, 218 



,, what it means to the planter, 216 



,, 200 gals, per 100 bags cacao, 216 



WASHED and unwashed cacao, difference in price, 208 

 ,, cacao and airing, 209 

 ,, coffee, 60 



Washing and fermenting coffee, 128 

 cacao, 2, 9, n, 207 



,, and the loss occasioned, 264 

 ,, ,, pulp, i, 2 

 ,, what it saves buyers, 207 

 in Ceylon, 34, 41 

 ,, the Cameroons, 107, 108 

 the loss discussed, 152 

 where it is in vogue, 208 

 facilitated by fermentation, 19 

 in Ceylon, 57 

 its loss to planters, 208 

 said not to pay, 42 

 the advantages of, 42 

 Water for polishing, beware of over-supply, 21 1 



,, used when polishing, 211 

 Watt, Sir George, describes fermentation, 34 



