VI CONTENTS. 



Sect. 6. Alloxanic acid, .... Page 45 



7. Mycomelic acid, .... 48 



8. Dialuric acid, ..... 50 



9. Thionuric acid, .... 53 



10. Uramilic acid, . 56 



11. Hippuric acid, ..... 59 



12. Choleic acid, .... 59 



13. Cholesteric acid, ... 62 



14. Hydromelonic acid, .... 66 



15. Cerebric acid, 69 



16. Oleophosphoric acid, .... 72 



17. Nitroleucic acid, .... 73 



CLASS II. ANIMAL BASES, . 75 



Chap. I. Of Urea, . . 75 



II. Of Odorin, . 83 



III. Of Animin, . 87 



IV. Of Alanin, 88 



V. Of Ammolin, 90 



VI. Of Fuscin, 91 



VII. Of Crystallin, ... 92 



VIII. Of Aposepedin, 93 



IX. Of Taurin, 95 



X. Of Chitin, ....... 97 



XI. Of Ammonia, 97 



CLASS III. INTERMEDIATE ANIMAL OXIDES, . . 102 



Chap. I. Of Animal oxides containing azote and not oily, 102 



Sect. 1. Xanthic or uric oxide, . . . 103 



2. Cystin, 105 



3. Allantoin, 107 



4. Alloxane or erythric acid, . . . Ill 



5. Alloxantin, . . . . . 115 



6. Uramile, 118 



7. Murexide, 119 



8. Murexane, 124 



Chap. II. Of Oxides not containing azote and not oily, 126 



Sect. 1. Melain, 126 



2. Oonin, 128 



3. Diabetes sugar, . . . . 129 



4. Sugar of milk, . . . . 131 

 Chap. III. Of Oily oxides saponifiable, . . . 134 



