HANDLING THE CITRUS CROP. 

 FLORIDA POMELO PACKS. 



447 



76 



90 



120 



168 



216 



60 



76 



90 



106 



120 



136 



144 



FLORIDA SATSUMA MANDARIN PACKS. 



3 1-4 

 3 



2 3-4 

 2 1-2 

 2 1-4 



Layers 1 and 3=13 fruits ; layer 2=12. 

 Layers 1 and 3=15 fruits ; layer 2=15. 

 Layers 1 and 3=20 fruits ; layer 2=20. 

 Layers 1 and 3=21 fruits ; layers 2 and 4=21. 

 Layers 1 and 3=27 fruits ; layers 2 and 4=27. 



FLORIDA MANDARIN ORANGE PACKS. 



3 1-2 

 3 1-4 

 3 



2 3-4 

 2 1-2 

 2 3-8 

 2 1-4 



3 jLayers 1 and 3=10 fruits ; layer 2=10. 



3 (Layers 1 and 3=13 fruits ; layer 2=12. 



3 ILayers 1 and 3=15 fruits ; layer 2=15. 



3 Layers 1 and 3=18 fruits ; layer 2=17. 



3 Layers 1 and 3=20 fruits ; layer 2=20. 



3 (Layers 1 and 3=23 fruits ; layer 2=22. 



4 'Layers I and 3=18 fruits ; layers 2 and 4=18 



LEMONS AND LIMES. 



This 4 5 or 5 4 pack is well adapted to all sizes up to 64. 



