FARMERS' BULLETINS. 



Copies will be sent to any address on application to any Senator, Representative, or Delegate in Congress, 

 or to the Secretary of Agriculture, Washington, I). C. 



No. 22. The Feeding of Farm Animals. No. 24. Hog Cholera and Swine Plague. No. 25. Peanuts: 

 Culture and Uses. No. 27. Flax for Seed and Fiber. No. 28. Weeds: And How to Kill Them. No. 29. 

 Scuring and Other Changes in Milk. No. 30. Grape Diseases on the Pacific Coast. No. 32. Silos and 

 Silage. No. 33. Peach Growing for Market. No. 34. Meats: Composition and Cooking No. 35. Potato 

 Culture. No. 36. Cotton Seed ^.nd Its Products. No. 37. Katir Corn: Culture and Uses. No. 39. 

 Onion Culture. No. 41. Fowls: Care and Feeding. No. 42. Facts About Milk. No. 43. Sewage Dis- 

 posal on the Farm. No. 44. Commercial Fertilizers. No. 46. Irrigation in Humid Climates. No. 

 47. Insects Affecting the Cotton Plant. No. 48. The Manuring of Cotton. No. 49. Sheep Feeding. 

 No. 51. Standard Varieties of Chickens. No. 52. The Sugar Beet. No. 54. Some Common Birds. No. 

 55. The Dairy Herd. No. 56. Experiment Station Work I. No. 58. The Soy Bean as a Forage Crop. 

 No. 59. Bee Keeping. No. 60. Methods of Curing Tobacco. No. 61. Asparagus Culture. No. 62. 

 Marketing Farm Produce. No. 64. Ducks and Geese. No. 65. Experiment Station Work II. 

 No. 66. Meadows and Pastures. No. 68. The Black Rot of the Cabbage. No. 69. Experiment Station 

 Work III. No. 70. Insect Enemies of the Grape. No. 71. Essentials in Beef Production. No. 72. 

 Cattle Ranges of the Southwest. No. 73. Experiment Station Work IV. No. 74. Milk as Food. 

 No. 77. The Liming of Soils. No. 78. Experiment Station Work V. No. 79. Experiment Station 

 Work VI. No. 80. The Peach Twig-borer. No. 81. Corn Culture in the South. No. 82. The Culture 

 of Tobacco. No. 83. Tobacco Soils. No. 84. Experiment Station Work VII. No. 85. Fish as Food. 

 No. 86. Thirty Poisonous Plants. No. 87. Experiment Station Work VIII. No. 88. Alkali Lands. 

 No. 91. Potato Diseases and Treatment. No. 92. Experiment Station Work IX. No. 93. Sugar as 

 Food. No. 95. Good Roads for Farmers. No. 96. Raising Sheep for Mutton. No. 97. Experiment 

 Station Work X. No. 98. Suggestions to Southern Farmers. No. 99. Insect Enemies of Shade 

 Trees. No. 100. Hog Raising in the South. No. 101. Millets. No. 102. Southern Forage Plants. 

 No. 103. Experiment Station Work XI. No. 104. Notes on Frost. No. 105. Experiment Station 

 Work XII. No. 106. Breeds of Dairy Cattle. No. 107. Experiment Station Work XIII. No. 108. 

 Saltbushes. No. 109. Farmers' Reading Courses. No. 110. Rice Culture in the United States. 

 No. 111. Farmers' Interest in Good Seed. No. 112. Bread and Bread Making. No. 113. The Apple 

 and How to Grow It. No. 114. Experiment Station Work XIV. No. 115. Hop Culture in California. 

 No. 116. Irrigation in Fruit Growing. No. 118. Grape Growing in the South. No. 119. Experiment 

 Station Work XV. No. 120. Insects Affecting Tobacco. No. 121. Beans, Peas, and other Legumes 

 as Food. No. 122. Experiment Station Work XVI. No. 124. Experiment Station Work XVII. No. 

 125. Protection of Food Products from Injurious Temperatures. No. 126. Practical Suggestions for 

 Farm Buildings. No. 127. Important Insecticides. No. 128. Eggs and Their Uses as Food. No. 129. 

 Sweet Potatoes. No. 131. Household Tests for Detection of Oleomargarine and Renovated Butter. 

 No. 132. Insect Enemies of Growing Wheat. No. 133. Experiment Station Work XVIII. No. 134. 

 Tree Planting in Rural School Grounds. No. 135. Sorghum Sirup Manufacture. No. 136. Earth Roads. 

 No. 137. The Angora Goat. No. 138. Irrigation in Field and Garden. No. 139. Emmer: A Grain for 

 the Semiarid Regions. No. 140. Pineapple Growing. No. 141. Poultry Raising on the Farm. No. 142. 

 Principles of Nutrition and Nutritive Value of Food. No. 143. Conformation of Beef and Dairy Cattle. 

 No. 144. Experiment Station Work XIX. No. 145. Carbon Bisulphid as an Insecticide. No. 146. 

 Insecticides and Fungicides. No. 147. Winter Forage Crops for the South. No. 148. Celery Culture. 

 No. 149. Experiment Station Work XX. No. 150. Clearing New Land. No. 151. Dairying in the South. 

 No. 152. Scabies in Cattle. No. 153. Orchard Enemies in the Pacific Northwest. No. 154. The Home 

 Fruit Garden: Preparation and Care. No. 155. How Insects Affect Health in Rural Districts. No. 156. 

 The Home Vineyard. No. 157. The Propagation of Plants. No. 158. How to Build Small Irrigation 

 Ditches. No. 159. Scab in Sheep. No. 161. Practical Suggestions for Fruit Growers. No. 162. Experi- 

 ment Station Work XXI. No. 164. Rape as a Forage Crop. No. 165. Culture of the Silkworm. 

 No. 166. Cheese Making on the Farm. No. 167. Cassava. No. 168. Pearl Millet. No. 169. Experi- 

 ment Station Work XXII. No. 170. Principles of Horse Feeding. No. 172. Scale Insects and Mites 

 on Citrus Trees. No. 173. Primer of Forestry. No. 174. Broom Corn. No. 175. Home Manufacture 

 and Use of Unfermented Grape Juice. No. 176. Cranberry Culture. No. 177. Squab Raising. No. 178. 

 Insects Injurious in Cranberry Culture. No. 179. Horseshoeing. No. 181. Pruning. No. 182. Poultry 

 as Food. No. 183. Meat on the Farm Butchering, Curing, etc. No. 184. Marketing Live Stock. 

 No. 185. Beautifying the Home Grounds. No. 186. Experiment Station Work XXIII. No. 187. Drain- 

 age of Farm Lands. No. 188. Weeds Used in Medicine. No. 190. Experiment Station Work XXIV. 

 No. 192. Barnyard Manure. No. 193. Experiment Station Work XXV. No. 194. Alfalfa Seed. No. 

 195. Annual Flowering Plants. No. 196. Usefulness of the American Toad. No. 197. Importation of 

 Game Birds and Eggs for Propagation. No. 198. Strawberries. No. 199. Corn Growing. No. 200. 

 Turkeys. No. 201. Cream Separator on Western Farms. No. 202. Experiment Station Work XXVI. 

 No. 203. Canned Fruits, Preserves, and Jellies. No. 204. The Cultivation of Mushrooms. No. 205. 

 Pig Management. No. 206. Milk Fever and its Treatment. No. 208. Varieties of Fruits Recom- 

 mended for Planting. No. 209. Controlling the Boll Weevil in Cotton Seed and at Ginneries. No. 

 210. Experiment Station Work XXVII. No. 211. The Use of Paris Green in Controlling the Cot- 

 ton Boll Weevil. No. 213. Raspberries. No. 215. Alfalfa Growing. No. 216. Control of the Cotton 

 Boll Weevil. No. 217. Essential Steps in Securing an Early Crop of Cotton. No. 218. The School 

 Garden. No. 219. Lessons taught by the Grain-Rust Epidemic of 1904. No. 220. Tomatoes. No. 221. 

 Fungous Diseases of the Cranberry. No. 222. Experiment Station Work XXVIII. No. 223. Miscel- 

 laneous Cotton Insects in Texas. No. 224. Canadian Field Peas. No. 225. Experiment Station W 7 ork 



XXIX. No. 226. Relation of Coyotes to Stock Raising in the West. No. 227. Experiment Station Work 



XXX. No. 228. Forest Planting and Farm Management. No. 229. The Production of Good Seed Corn. 

 No 230. Game Laws for 1905. No. 231. Spraying for Cucumber and Melon Diseases. No. 232. Okra: Its 

 Culture and Uses. No. 233. Experiment Station Work XXXI. No. 234. The Guinea Fowl and Its 

 Use as Food. No. 235. Cement Mortar and Concrete. No. 236. Incubation and Incubators. No. 237. 

 Experiment Station Work XXXII. No. 238. Citrus Fruit Growing in Gulf States. No. 239. The Cor- 

 rosion of Fence Wire. No. 240. Inoculation of Legumes. No. 241. Butter Making on the Farm. No. 

 242 An Example of Model Farming. No. 243. Fungicides and Their Use in Preventing Diseases of 

 Fruits. No. 244. Experiment Station Work XXXIII. No. 245. Renovation of Worn-out Soils. No. 246. 

 Saccharine Sorghums for Forage. No. 247. The Control of the Codling Moth and Apple Scab. No. 248. 

 The Lawn. No. 249. Cereal Breakfast Foods. No. 250. The Prevention of Stinking Smut of Wheat 

 and Loose Smut of Oats. No. 251. Experiment Station Work XXXIV. No. 252. Maple Sugar and 

 Sirup. No. 253. Germination of Seed Corn. No. 254. Cucumbers. No. 255. The Home Vegetable 

 Garden. No. 256. Preparation of Vegetables for the Table. No. 257. Soil Fertility. No. 258. Texas, 

 or Tick, Fever and Its Prevention. No. 259. Experiment Station Work XXXV. No. 260. Seed of 

 Red Clover and Its Impurities. No. 261. The Cattle Tick in Its Relation to Southern Agriculture. 

 No. 262. Experiment Station Work XXXVI. No. 263. Practical Information for Beginners in Irri- 

 gation. No. 264. The Browntail Moth and How to Control It. No. 265. Game Laws for 1906. No. 266. 

 Management of Soils to Conserve Moisture. No. 267. Experiment Station Work XXXVII. 



