HARVESTING CELERY. 



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long, and the tops clipped of the surplus leaves. They 

 are usually put in large-sized milk pans, the roots kept 

 wet and delivered to the planters in the pans. The spacer 



makes the holes for the plants just ahead of the planter. 

 Both the furrows and holes for plants should be freshly 

 made so as to have no dry dirt to hinder the planters, who 



