1902.] PUBLIC DOCUMENT — No. 33. 171 



Part III. — Compilation of Analyses of Fod- 

 der Articles and Dairy Products, made 

 at Amherst, Mass., 1868-1901. 



IV. — Vegetables, fruits, etc. 



V. — Concentrated feeds. 



(a) Protein. 



(&) Starcby. 



(c) Poultry. 



B. Fertilizer Ingredients of Fodder Articles. (For classifi- 



cation, see A and C.) 



C. Analyses of Dairy Products. 



