AMEUICAN GRA.PB GBOWIl^a 



INDEX. 



Page 

 Acidimeter, Twitcheirs .... 145, 161 



iEstlvalis class 8, 188 



" " for wines 10, 146 



Aging wines 253 



American grapes, must of 168 



" varieties of grapes . .i, 10 



" wines, future of 258 



Anthracnose 71, 222 



Arbors, vines upon 58 



Arizonica Vitis 189 



Bailey, Prof. L. H., on grape 



training 62 



Bailey, Prof. L. H., on girdling, 108 

 Barnes, W. D., Hudson River 



district 101 



Baskets for marketing 107, 135 



Bauder, D., Central New York 



district 99 



Bitter rot in California 222 



Black rot 67 



♦♦ " in Hudson River vine- 

 yards 105 



Bordeaux mixture 67, 100, 114 



Bottling wine 253 



Brandy 248 



Buchatt, Col., girdling 85 



Bugs 82 



California, cultivation of 



grapes in 213-221 



California grapes for wines, 199-210 

 " " " market,210-212 



" raisin making in, 228-233 



•* wine making 236-248 



" " industry .... 257-261 



Calif ornica, Vitis 189 



Campbell, Geo. W.,Central Ohio 



district 91 



Catawba must 171-175 



Cashin's grape training 66 



Casks 143 



Cellars, wine 139,237 



Cellar implements 249 



Central New York grape dis- 

 trict 99-101 



Champagne, New York 99 



" California 247 



Champin graft 21 



Chautauqua grape belt 131 



Page 



Chemicals, fining with 251 



Choice of varieties 29, 40, 198 



Cions 17, 23 



Clarification 250 



Classes of grapes, Munson's .... 6 



Cleft graft, English 20 



Colman, Hon. Norman J 67 



Concord, introduction of 102 



" mustgallized 146,158 



" vines, training of 47 



Cordif olia class 8 



" " for wines 10,175 



" phylloxera proof ... 75 



Coulure 221 



Cuttings 13 



'* grafted I6 



Cutworm, gray 80 



Decrease in vigor 57 



" of viticulture in Cal- 

 ifornia 257 



Department of Agriculture 67 



Delaware vines, training of 47 



Desirable varieties 30 



Discarded " 30 



Diseases of vines 67-75 



•' " along Hudson 



river 106 



Diseases of vines in Mis80uri,113-115 

 " " in California, 221 



" of wine 155 



Downy mildew 69 



Eastern methods of grape cul- 

 ture 187 



Eastern varieties of grapes. . .29, 40 



Eau Celeste 98 



Eggs, in wine making 252 



Engelmann's,Dr.,classification, 4 



European vines 4, 187 



Extent of California grape in- 

 dustry 257 



Fermentation 148 



" changes caused, 163-166 

 " second 154 



Fermenting vats 143 



" on the husks 156 



Filtering wine 250 



Fining with chemicals 251 



