NEW BOOKS FOR THE FARM LIBRARY 



MR. BOLTON HALL'S 



Three Acres and Liberty 



The author discusses the possibilities of an acre ; where to find idle land ; 

 how to select it, clear and cultivate it ; the results to be expected ; what 

 an acre may produce; methods, tools, equipment, capital, hotbeds and 

 greenhouses; other uses of land; flowers; poultry and novel live 'stock; 

 and nearly every other imaginable topic of intensive farming in clear, defi- 

 nite statements which are easily verified. It is a practical book from 



cover to cover. Cloth, illustrated, $1.75 net 



By ALLEN FRENCH 



A Book of Vegetables and Garden Herbs 



A Practical Handbook and Planting Table for the Home Garden 



This book gives complete directions for growing all vegetables cultivable 

 in the climate of the northern United States. Besides a description of 

 each plant, its habit, value, and use, the book contains detailed cultural 

 directions, covering the soil, planting distances, times for sowing, thinning, 

 and transplanting, fertilizing, picking, winter protection, renewal, storage, 

 and management of diseases and pests. 



Cloth, i2mo, illustrated, $1.75 net 

 By KATE V. ST. MAUR 



A Self-supporting Home 



" Each chapter is the detailed account of all the work necessary for one 

 month in the vegetable garden, among the small fruits, with the fowls, 

 guineas, rabbits, cavies, and in every branch of husbandry to be met with 

 on the small farm." Louisville Courier -Journal. 



Cloth, i2mo, fully illustrated from photographs, $1.75 net 

 By W. S. HARWOOD 



The New Earth 



A Recital of the Triumphs of Modern Agriculture in America. Mr. Har- 

 wood shows in a very entertaining way the remarkable progress which has 

 been made during the past two generations along all the lines which have 

 their focal point in the earth. Cloth, I2MO, illustrated, $1.75 net 



THE MACMILLAN COMPANY- 



64-66 FIFTH AVENUE, NEW YORK 



