AMERICAN 



FISH-CULTURE, 



EMBRACING ALL THE DETAILS OP 



AETIFICIAL BEEEDING AND EEAEING OF TEOUTj 

 THE CULTUEE OF SALMON, SHAD AND OTHEB 



FISHES. 



BY THADDEUS NORRIS, 



AUTHOR OF "THE AMERICAN ANGLER'S BOOK," 



PHILADELPHIA: 



POETEE & COATES. 



LONDON: SAMPSON LOW, SON & CO. 



