Fanettil Hall Market, 



471 



na's Muck Man. S. Courter, 28 Barrow St., for one large pumpkin 

 — Diploma. J. Clowes, Harsiimis, N. J., for superior specimens of 

 celery — Diploma. H. Funneil, L. I., for superior specimen of Rus- 

 sia turnips — f^ol. of Neio Genesee Farmer. 



Art. III. Faneuil Hall Market. 



Roots, Tubers, fye. 

 Potatoes, new: 



ni,-.. ~ ^ per barrel. . 

 Ol«enan»oes, <*^ , , , 

 ° (_ per l)usliel,. 



Common, ^''^'" ,'>=";'"''['••• 

 3 per bushel,. . . 



Eastports, 5 1"^'" [''"71.... 

 ( per bushel,.. . 



Nova Scolia, I P^'" 'j^";^';' 

 3 per bushel. 



Sweet, per bushel, 



Turnips, per busiiel: 



Common 



Ruta llaga, 



Onions: 



Reii, per bunch, 



White, per bunch, 



Yellow, per bu.-hel, 



White, per bushel 



Beets, per bushel, 



Carrots, per bushel, 



Parsnips, per bushel, 



Salsify, per dozen roots,. . . . 

 Horseradish, per pound,. . . . 

 Garlic, per pound, 



Cabbages, Salads, ^c. 



Cabbages, per dozen: 



Drumheads 



Savovs, 



Red b.itch 



Brociilis, each, 



Cauliflowers, each,.. .,.,.. 



LetUico, per head, 



Celery, per root, 



Spinach, per peck, 



Cucumbers, (pickled) pr go] 



Peppers, (pickled,) per gallon 



Pot and Sweet Herbs. 



From 



liJcts. 



To 

 $ cts. 



87^ '1 00 

 30 

 75 

 30 

 1 25 

 50 

 75 

 30 

 75 



17 

 25 



2k 

 2k 



62i 



75 



50 



50 



75 



12^ 

 8 



12i 



1 00 

 1 00 



20 



B7k 



3 



8 



75 



1 00 



75 



75 



12i 



Parsley, per half peck.,. . . . 



Sage, per pound, 



Marjorum, per bunch, 



Savory, per buncli, 



Spaarinint, green, per bunch, 



[Very little alteration has taken place in the market since our 

 and our reporter's remarks are omitted for want of room. — Ed.] 



Squaxhes and Pumpkins. 



Squashes, per pound: 



Autumnal Marrow 



Canada Crookneck, 



Winter Crookneck, 



Pumpkin;^, eacii, 



From 



$cts. 



2i 

 2 



n 

 10 



Frttiis. 



Apples, dessert and cooking: 

 Baldwins, per barrel,. ... 1 50 

 Greenings, per barrel,. .. 1 50 



Ru.-seits, per barrel 1 50 



Spitzemburg, per barrel,, il 75 



Common, per barrel, ' 75 



Blue Peannains,per barrel 1 50 

 Seek-no-further, ixr barrel 2 50 

 Lady apple, per half pock. I 25 

 Dried apples, per pound,. . I 4 



Danvers sweet, 1 00 



Common sweet 1 00 



Pears, per lialf peck or doz : I 



Dix, per dozen, | 37 5 



Bcurre Die!, per dozen,.. . 50 

 Winter Doyenne, per doz:i 25 

 Monsieur Le Cure, per doz. 

 Passe Colmar, per doz. . . . 

 Beurre d'Aremberg,prdoz. 



Columbian, per doz 



Messire Jean, per half pk. 

 Chanmontel, per half pk. 

 St. Germain, per dozen,. . 

 liaking, per bushel, 1 



American Citron, per pound. 



Quinces, per bushel, 3 



Cranberries, per bushel,. ... 3 



Tomatoes, per dozen, .... 



Grapes per pound; 



Ulack Hamburg, 



Malaga, while, 



Malaga, piuple, 



Pine-apples, each, 



Lemons, per dozen,, ..... 



Oranges, per dozen, 



Chestnuts, per bushel,. . . . 



Walnuts, per bushel, 



To 



^ cts. 



3 



3 



2 



12i 



1 75 

 1 75 



1 62i 



2 00 

 1 00 

 1 75 



4h 

 1 25 

 1 25 



50 



75 



37i 



37i 



75 



75 



75 



50 



3 



3 50 



25 



50 



50 

 3 50 



last, 



