12 



Market Milk, from Present-day Standpoint. By C. B. 



Lane. 

 Massachusetts Fruit Trees and their Insect Foes. By Dr. 



H. T. Fernald. 

 The Farm Help Problem. By Burton W. Potter. 

 Corn as a Grain Crop in Massachusetts. By Prof. Wm. 



P. Brooks. 

 Plum Culture in Massachusetts. By Prof. F. A. Waugh. 

 Hatching and rearing Chicks by Natural Methods on the 



Farm. By John H. Robinson. 

 Bee Keeping: Some Suggestions for its Advancement in 



Massachusetts. By Dr. Burton N. Gates. 

 Greenhouse Pests and their Control. By Dr. H. T. Fernald. 

 Statutory Bird Protection in Massachusetts. By E. H. For- 



bush. 

 1909. Market Gardening. By H. B. Fullerton. 



The Development of Agriculture by Organised Effort. By 



Dean Eugene Davenport. 

 Varieties of Apples for Massachusetts Orchards. By Prof. 



F. C. Sears. 

 Education of the Dairyman and the Dairy Cow. By Prof. 



H. E. Cook. 

 Crop Rotation for the Dairy Farm. By H. 0. Daniels. 

 Poultry Keeping on Small Farms. By Rev. W. H. Daven- 

 port. 

 The Farmer's Interest in Game Protection. By E. H. For- 



bush. 

 Economy of Labor in Poultry Keeping on Farms. By John 



H. Robinson. 

 Live Stock in Massachusetts. By Prof. J. A. Foord. 

 Western Methods in New England Orcharding. By Prof. 



F. C. Sears. 

 The Culture of the Pear. By Geo. T. Powell. 



In the circular to correspondents, returnable September 

 22, the following questions were asked: — 



1. How does the crop of Indian corn compare with a nor- 

 mal crop ? 



2. Are the rowen crop and fall feed up to the usual 

 average ? 



3. Has the usual amount of fall seeding been done and 

 what is its condition ? 



4. How does the onion crop compare with a normal crop ? 



