2 Books Published by C. M. Sax ton & Co. 



Pardee (R. G.) on Strawberry Culture. 



A Complete M-mual for the Cultivation of the StraVberry; with a description of the 

 best varieties. 



Also, Notices of the Raspberry, Blackberry, Currant, Gooseberry, and Grape; with 

 directions for their cultivation, and the selection of the best varieties. " Every pro- 

 cess here recommended has been proved, the plans of others tried, and t!ie result is 

 hero given." With a valuable Appendix, containing the observations ar-d experience 

 of some of the most successful cultivators of these fruits in our country. Price 6> cents. 



Dana's Muck Manual for the use of Farmers. 



A Treatise on the Physical and Chemical Properties of Soils, the Chemistry of 

 Manures ; including also the subjects of composts, artificial manures and irrigation. 

 A new edition, with a chapter on Bones and Superphosphates. $1. 



The Stable Book. 



A Treatise on the Management of Horses, in relation to Stabling, Grooming, Feed- 

 ing, Watering, and Working, Construction of Stables, Ventilation, Appendages of 

 Stables, Management of the Feet, and Management of Diseased and Defective 

 Horses. By John Stewart, Veterinary Surgeon. With notes and additions adapting 

 it to American Food and Climate. By A. B. Allen, editor of the American Agr^ul 

 turist. $1. 



Chorlton's Grape Grower's Guide. 



Intended especially for the American Climate. Being a Practical Treatise on the 

 Cultivation of the Grape Vine in each department of Hot House, Cold Grapery, 

 Retarding House, and Out-door Culture. With plans for the construction of the 

 requisite buildings, and giving the best methods of heating the same. Every depart- 

 ment being fully illustrated. By William Chorlton, author of " The Cold Grapery,*' 

 &c. Price 60 cts. 



White's (W. N.) Gardening for the South ; 



Or, the Kitchen and Fruit Garden, with the best methods for their Cultivation ; 

 together with hints upon Landscape and Flower Gardening ; containing modes of 

 culture and descriptions of the species and varieties of the Culinary Vegetables, 

 Fruit Trees and Fruits, and a select list of Ornamental Trees and Plants, found by 

 trial adapted to the States of the Union south of Pennsylvania, with Gardening 

 Calendars for the same. By Wm. N. White, of Athens, Georgia. Price $1 25. 



Eastwood's (B.) Mauual for the Culivation of the Cranberry. 



With a description of the best varieties. By B. Eastwood, " Septimus" of the New 

 York Tribune. Price 75 cts. 



Johnson's (Geo. W.) Dictionary of Modern Gardening. 



With One Hundred and Eighty Wood Cuts. Edited, with numerous additions, by 

 David Landreth, of Philadelphia. Price $1 50. 



Persoz's Culture of the Vine. 



A New Process for the Culture of the Vine, by Persoz, Professor to the Faculty of 

 Sciences of Strasbourg ; directing Professor of the School of Pharmacy of the same 

 city. Translatad by J. 0. C. Barclay, Surgeon. U. S. N. Price, paper, 25 cents ; 

 cloth, 50 cents. 



