GENERAL INDEX 



833 



Protein metabolism, experiments on, of 



Fisher, iii, 405. 



of McCay, iii, 406. 



of Neumann, iii, 402. 



Protein molecule, role of amino acids 



in structure of, iii, 91. 



structure of, iii, 84. 



Protein poisoning, edema due to, iv, 



158. 



Protein starvation, iv, 13. 

 Proteins, alcohol soluble, iii, 83. 



amino acid content of, iii, 96. 

 absorbed, fate of, in blood, iii, 



104. 

 relative, table of, iii, 97. 



amino acids or "building stones" of, 

 iii, 84. 



aromatic amino acids, iii, 89. 



compounds of, iii, 93, 94. 



compounds of, possible, number 



of, iii, 95. 

 diamino acids, iii, 88. 



dibasic mono-amino acids, iii, -86. 



fate of, in the body, table sum- 

 marizing', iii, 115. 



in the tissues, iii, 105. 

 of non-nitrogenous fraction of, 



iii, 107. 



heterocyclic amino acids, iii, 90. 



hydroxy- and thio-a-amino acids, 



iii, 87. 

 monobasic mono-amino acids, iii, 



84. 

 number of, iii, 95. 



role of, in structure of protein 

 molecule, iii, 91. 



and their metabolism. See Metab- 

 olism, protein, iii. 



and the liver, iv, 645. 

 -blood, iii, 427. 



possible derivation from, of 

 Bence-Jones protein, iv, 488. 

 blood serum, iii, 428. 



as hepatic internal secretion, ii, 



678. 



cell, action of light on, iii, 891. 



classification of, iii, 81. 



conjugated, iii, 82. 



derived, iii, 82. 



simple, iii, 820. 



- coagulation and denaturalization of, 

 iii, 100. 



conjugated, iii, 82. 



cystin in, iv, 518. 



cystin nitrogen in, iv, 519. 



decomposition of, by bacteria, tryp- 

 tophan, iii, 682. 



tyrosin, iii, 681. 



Proteins, denaturalization of, iii. 

 100. 



derived, iii, 82. 



digestion of, iii, 101. 



absorption of products of, from 

 the gastro-mtestinal canal, iii, 103. 



schematic illustration of, in the 

 gastro-intestinal canal, iii, 103. 



elementary composition of, iii, 81. 



foreign, parental injection of, fever 

 caused by, iv, 144. 



function of, in diet, iii, 121. 



general nature of products of bac- 

 terial growth, arising from utiliza- 

 tion of carbohydrates and, for 

 energy, iii, 669. 



incomplete, iii, 122. 



Abderhalden's experiments on, iii, 

 123, 124, 125. 



definition of, iii, 125. 



Hopkins and Willcock's experi- 

 ments with, iii, 125, 126. 



Osborne and Mendel's experi- 

 ments illustrating physiological 

 value of amino acids, iii, 127, 128, 

 129. 



influence of, on metabolism, iii, 130. 



in subcutaneous feedings, iii, 815. 



intravenous feeding of, iii, 817. 



of brain, iii, 467. 



of muscles, iii, 459. 



of the liver, iii, 463. 



precipitating reactions of, iii, 99. 



precipitation of, relative influence of 

 anions and cations on, iii, 100. 



presence of, in normal thyroid gland, 

 i, 246. 



reactions of, Adamkiewicz-Hopkins- 

 Cole, iii, 98. 



biuret, iii, 96. 



color, iii, 96. 

 -Millon's, iii, 98. 

 - Molisch, iii, 98. 



precipitating, iii, 99. 



sulphur-lead, iii, 98. 



triketohydrinden hydrat, iii, 98. 



xanthoproteic, iii, 98. 



relation to, of pathogenic bacteria, 

 iii, 673. 



respiratory quotient of, iii, 561. 



salt formation of, iii, 100. 



"salting out" of, by means of elec- 

 trolytes, iii, 99. 



simple, albuminoids or scleropro- 

 teins. iii, 83. 



albumins, iii, 82. 



globulins, iii, 83. 

 glutelins, iii, 83. 



