AGRICULTURAL INDEX 



385 



Fish as food — Contitiucd 



Bowlin: an old-fashioned fish with a new- 

 found use. R. E. Coker. (Econ. C. 26) 4p il 

 '17 U.S. Bur. of fisheries, Washington, D.C. 



Burbot: fresh-water cousin to tlie cod. (Econ. 

 C. 25) 4p il '17 U.S. Bur. of fisheries, Wash- 

 ington, D.C. 



Carp: a valuable food resource; with 23 re- 

 cipes. (Econ. C. 31) 7p il '17 U.S. Bur. of 

 fisheries. Washington, D.C. 



Contributions of zoology to human welfare. 

 H. M. Smith. Science (Science Press, Garri- 

 son, N.Y. 15c) ns 47:299-301 Mr 29 '18 



Eat fish and save money. Country Gent 82:981 

 Je 2 '17 



Eat more fish. 14p 11 '17 Canada Food control- 

 ler, Ottawa 



* Eulachon — a delicious food fish. Sci Am Sup 



(233 Broadway, N. Y. 10c) 86:335 N 23 '18 



Experiments on the digestibility of fish. A. D. 

 Holmes. U S Ag B 649:1-14 '18 



Fish food that we fail to utilize. Scientific Am 

 Sup (233 Broadway, N.Y. 10c) 85:74 F 2 '18 



Crayfish; try it. (Econ. C. 22) 8p il '16 U. S. 

 Bur. of fisheries, Washington, D.C. 



Housewife and the fish problem. H: B. Ward. 

 J Home Econ 9:369-72 Ag '17 



It has been officially announced by the Royal 

 Norwegian Provisions department that re- 

 cent experiments at Bergen to produce 

 bread containing 20 per cent of fish roe have 

 been proved successful. The state will pur- 

 chase the necessary machinery for the prep- 

 aration of a fiour made from cod roe, which 

 will be mixed with bread grain in order to 

 make the rations larger. The bread pre- 

 pared in this manner is said to be good and 

 palatable 



* Nematodes on marketable fishes. H. P. K. 



Agersborg. (Science Press, Garrison, N.Y. 



15c) n s 48:493-5 N 15 '18 

 Nutrition of oysters; glycogen formation and 



storage. P. H. Mitchell. (Doc. 851) 153-61p 5c 



'17 U.S. Bur. of fisheries, Washington, D.C. 

 Possibilities of food from fish. H. F. Tavlor. 



(Econ. C. 30) 4p '17 U. S. Bur. of fisheries, 



Washington. D. C. 

 Push summer sea foods now. Pa Ag Dept 



Dairy B v 16:6-8 Je '18 

 Sableflsh, alias black cod. H. F. Moore. (Econ. 



C. 23) 6p il '17 U. S. Bur. of fisheries, W^ash- 



ington, D.C. 



* Sharks as food; with thirty recipes. L: Rad- 



cliffe. (Econ. C. 35) 8p '18 U.S. Bur. of 



fisheries, Washington, D.C. 

 Skates and rays. (Econ. C. 34) 7p il '18 U.S. 



Bur. of fisheries, Washington, D.C. 

 See also Cookery — Fish 

 Analysis 

 Preliminary studies on chemical methods of 



detecting deterioration in fish flesh. E. D. 



Clark and L. H. Almy. Assn Oflic Ag Chem 



J 2:231-6 F '17 



Bibliography 



* Selected bibliography of papers on fish, mol- 



lusks and Crustacea as food; prepared for 

 the Food information committee of the 

 American libraiy association. R. IMac- 

 Donald. 5p mlm '18 U.S. Food administra- 

 tion for Illinois, Urbana 



Preservation 



Practical small smokehouse for fish: how to 

 construct and operate it. (Econ. C. 27) 8p 

 11 plans '17 U. S. Bur. of fisheries," Wash- 

 ington, D.C. 



Preserving fish for domestic use. (Econ. C. 

 28) 2p '17 U. S. Bur. of fisheries, Wash- 

 ington, D.C. 



Statistics 

 Commercial stocks of fish in brine and dried 



fish, July 1. U S Food Surveys 2:10-12 S 30 



'18 

 Commercial stocks of fresh and preserved 



fish, Jan. 1. U S Food Survevs 1:1-8 Jl 8 



'18 



Storage 

 Commercial freezing and storing of fish. E. D. 

 Clark and others, il U S Ag B 635:1-9 '18 



Method for refrigerating fish. Scientific Am 

 Sup (233 Broadway, N.Y. 10c) 85:263 Ap 27 



'18 



Fish canning 



Home canning of meats and sea foods with 

 the steam-pressure canner. F. P. Lund. 

 (Doc. 80) 28p 11 '18 U.S. States relations 

 service, Washington, D.C. 

 Fish canning industry 



Fish canning industry. C. M. Hilliard. Am 

 Pub Health J (126 Massachusetts av, Bos- 

 ton, Mass. 50c) 8:202-4 Mr '18 

 Fish culture 



Artificial hybrids between pike and pickerel. 

 G. C. Embody. 11 J Heredity 9^25,3^6 O '18 



Carajat incubator for hatching trout fry H 

 Gerdil. Int R Sci & Prac Ag 8,no 10:1394-5 

 O '17 



Distribution of fish and fish eggs during the 

 fiscal year ending 1915. R. S. Johnson. Int 

 R Sci & Prac Ag 7, no 12:1806-8 D '16 



* Examination of the policy of restocking the 



inland waters with fish. W. M. Smallwood. 



hibliog 11 Am Naturalist (Science Press, 



Garrison, N. Y. 40c) 52:322-52 Je '18 

 Farmmg lor fish. A. Marple. 11 Farm Eng 5:4 



Ap '17 

 Farming our streams. Ag Digest 1 :378 Ap 



'17 

 Fish-breeding in Switzerland during 1916. Int 



R Sci & Prac Ag 8,no 8:1157-8 Ag '17 

 Fi.sh culture as a means of using alkaline land 



in Hungary. M. Repassy. Int R Sci & 



Prac Ag 7,no 3:409-10 Mr '16 

 Fish farming in Alaska. F. S. Morton. Rural 



N Y 75:998 Jl 22 '16 

 Fish hatching systems. A. Robez'tson. 11 Scien- 

 tific Am Sup (233 Broadway, N.Y. 10c) 84: 



347 D 1 '17 



* Fish pond for the farm boy. J. G. Needham. 



il Nature Study (Ithaca, N. Y. 15c) 14:133-6 

 Ap '18 

 Fish pond; what an acre of water pasture is 

 worth. H. T. Morgan. 11 Farm Eng 4:59 O 



Fish ponds on farms. R. S. Johnson and M F. 

 Stapleton. (Doc. 826) 32p 11 plans 5c '17 U.S. 

 Bur. of fisheries, Washington, D.C 



Fishing and fish culture In Hungary. J. de 

 Landgraf. Int R Sci & Prac Ag 7,no 2:180-7 

 F '16 



Fresh fish for farm families. 11 Va Ag Dent B 

 115:99-102 '17 



Improvement of carp and pikeperch fisheries 

 in Lake Balaton, Hungary. M. Repassy. Int 

 R Sci & Prac Ag 7, no 10:1502-4 O '16 



Planting a farm fish crop. S: O. Rice. 11 Coun- 

 try Gent 83:1-1- Jl 13 '18 



Possibilities of the farm fish pond. W- P 

 Doyle, il Ohio F 137:485 Ap 1 '16 



* Principles and problems of fish culture in 



ponds. R. E. Coker. Sci Monthlv (Science 

 Press, Garrison, N.Y. 30c) 7-:120-9 Ag '18 



Raising food fish in ponds. C: H. Townsend. 

 11 Country Life 32:54-5 Ag '17 



Researches on the digestibility of different 

 foods used for rearing young fish. R: Wohl- 

 gemuth. Int R Sci & Prac Ag 7,no 8:1149-50 

 Ag '16 



Starting a fishpond. A. C. Weed. Rural N Y 

 77:483 Mr 30 '18 



Trout-farm and its curious processes. 11 Cur- 

 lent Opinion (63 W. 36th st., N.Y. 25c) 62: 

 134-5 F '17 



Trout farming. H. V. Davis. 11 Country Gent 

 81:128-9 Ja 15 '16 



Utility of the farm fish pond. R. C. Osburn. 11 

 Ohio F 142:189-90 Ag 31 '18 



Work of the Madras government fishery de- 

 partment In British India during the vear 

 1915-1916. Int R Sci & Prac Ag 8,no 12:1258- 

 60 D '17 

 Fish hatcheries 



New York city's biological reserve; the bio- 

 logical laboratory at Cold Spring Harbor, 

 Long Island. 20p il '17 Brool<Iyn inst. of 

 arts and sciences, Dept. of biological labor- 

 atory, Brooklyn, N.Y. 

 Fish laws 



Arizona fish and game law; 1918 revised edi- 

 tion. 24p n.d. Ariz. State game warden. 

 Phoenix 



