AGRICULTURAL INDEX 



615 



Meat industry and trade — Continued 



Rapid progress of Brazil as a meat producing 

 and exporting country. Econ World (128 

 "Water st., N.Y. 25c) ns 13:268 P 24 '17 



Rumors around the stock yards. J. M. Carroll. 

 O Judd Farmer 64:525 My 18 "18 



Seeing Armour's. 47p 11 n.d. Armour & co., 

 Chicago 



SeUing direct to the packer. C: G. Cockerill. 

 la Ag Bd Yearbook 1916:395-8 



Situation at the live stock markets. E. L. 

 Burke. Wallaces' F 41:1658 D 22 '16 



Southwestern stock-raiser's viewpoint. Breed- 

 er's Gaz 72:139 Ag 2 '17 



Still opposing entry of store cattle. Breeder's 

 Gaz 72:278 Ag 30 '17 



Stockman and the packer. L. C. Swift, il 

 Wallaces' F 41:1659 D 22 '16 



Studying the meat packers' business. W: H. 

 Dean. Country Gent 82:1653 O 27 '17 



War and our meat supplies. J. A. Rickart. 

 Country Gent 82:1024 Je 16 '17 



What about the packers? W: Kent. Public 

 (122 E. 37th St., N.Y. 10c) 21:530-1 Ap 27 '18 



When meat is wanted most. G. Gusler. Breed- 

 er's Gaz 72:1034 D 6 '17 



Where does the meat maker get off? W. L. 

 Nelson, il Country Gent 81:823-4+ Ap 15 

 '16 



Why a federal investigation of the livestock 

 industry? D. B. Heard. {In Nat. conf. on 

 marketing and farm credits, 1916, p. 220-3) 

 %2 '17 C. W. Holman, sec, Madison, Wis. 



Why investigate the livestock industry? E. L. 

 Burke. (In Nat. conf. on marketing and 

 farm credits, 1916. p. 191-8) $2 '17 C. W. 

 Holman. sec, Madison, Wis. 



Why probe the livestock industry? A. E. de 

 Ricqles. {In Nat. conf. on marketing and 

 farm credits, 1916, p. 223-37) $2 '17 C. W. 

 Holman, sec, Madison, Wis. 



Why the cow jumped over the moon. B. N. 

 Timmons. il Country Gent 81:1535 Ag 19 '16 

 See also Live stock markets; Live stock 

 trade; Meat; Packing houses 



Regulation 



Commerce du betail et des produits animaux. 

 Int Yearbook Ag Leg 1916:268-317 '17 



Federal trade commission and the packers. 

 Wallaces' F 43:1409 O 4 '18 



General regulations governing licensees op- 

 erating stock yards, or handling or dealing 

 in live stock in or in connection with stock 

 yards. U S Ag C 116:1-14 '18; Same cond. 

 Coop Manager & F 7:90 Ag '18 



Industrie des produits animaux. Int Yearbook 

 Ag Leg 1916:721-61 '17 



Investigate meat packers; Federal trade com- 

 mission continues probe in Chicago. N Y 

 Prod R 45:637 Mr 6 '18 



Labor award in packing-house industries. 

 Monthly R (U. S. Bur. of labor statistics, 

 Washington, D. C.) 6:1163-75 My '18 



Meat-food-products establishments; licensing 

 and regulation. (Pamph. no. 77S) 4p Ic '17 

 Committee on license, Chicago city council 



Meat packers censured; severely criticised in 

 report of Federal trade commission. N Y 

 Prod R 46:563-f- Ag 14 '18 



Meat — production, care, and sale. {In Munici- 

 pal ordinances, 1916, p. 183-216) '17 U.S. 

 Pub. health service, Washington, D.C. 



Packers' comments upon the report and 

 recommendations of the Federal trade com- 

 mission. N Y Prod R 46:595 Ag 21 '18 



President's proclamation requires buyers for 

 packers to obtain federal licenses. Weekly 

 N L 6:3 S 25 '18 

 ■* Rejoinder of Swift & company to the state- 

 ment of the Federal trade commission. 28p 

 '18 Swift & CO., Union stock yards, Chicago; 

 Abstract. Am Sheep B & W 38:591 S '18 



Reply of Swift & company to questions sub- 

 mitted July 23. 1917, by the Federal trade 

 commission. 35p '17 Swift & co., Chicago 



Swift & co.'s answer to report of Federal 

 trade commission concerning the meat 

 packers' business. N Y Prod R 46:706 S 

 11 '18 



Statistics 



* Argentine meat consumption and export. R. 



S. Barrett. (Commerce Reports no 269) p 

 629-31 (N 15) '18 U.S. Bur. of foreign and 

 domestic commerce, Washington, D.C. 

 ■* Beef situation; and pork situation, Sept. 1918 

 compared with Sept. 1917, prices, exports, 

 etc. (In Official statement no. 7, p. 30-1) 

 '18 U.S. Food administration, Washington, 



* Beef situation; pork situation, July 1917- 



March 1918. {In Official statement no. 1, p. 

 8-9) '18 U.S. Food administration, Washing- 

 ton, D. C. 



Census of manufactures: 1914; slaughtering 

 and meat packing. I. K. Lane. 25p '17 U.S. 

 Bur. of the census, Washington, D.C. 



Commercial stocks of cured meats and fish, 

 July 1. U S Food Surveys 2:1-12 S 30 '18 



Commercial stocks of meat and meat pro- 

 ducts, Jan. 1. U S Food Surveys 1:1-31 Je 

 29 '18 



Commercial stocks of miscellaneous animal 

 food products in the United States on 

 August 31, 1917; hams, bacon and shoulders, 

 salt pork, salt beef, salt fish, and condensed 

 milk. U S Ag C 101:1-19 '18 



Exports of frozen, chilled and preserved meat; 

 Argentina, Brazil and New Zealand, Aus- 

 tralia. Doc Leaflets 1, no 3:38-40 S '17 

 ■* Meat situation; July 1917-April 1918. {In Offi- 

 cial statement no. 2, p. 14) '18 U.S. Food 

 administration, Washington, D.C. 



* Meat situation; July 1917-May 1918. {In Offi- 



cial statement no. 3, p. 14) '18 U.S. Food 

 administration, Washington, D.C. 



* Meat situation; July 1917- July 1918. {In Offi- 



cial statement no. 4, p. 18) '18 U.S. Pood 

 administration, Washington, D.C. 



* Meat situation; July and Aug. 1917 compared 



with July and Aug. 1918. {In Official state- 

 ment no. 5, p. 27-8) '18 U.S. Food adminis- 

 tration, Washington, D.C. 



Our meat production increasing. Nat Wool 

 Grower 8:16 Ja '18 

 Meat Inspection 



Decret portant reglementation du fonction- 

 nement de la section d'inspections dSparte- 

 mentales de police animale a I'Uruguay. Int 

 Yearbook Ag Leg 1916:685-6 '17 



Department- begins grading of beef for mili- 

 tary use under new specifications. Weekly 

 N L 6:11 N 27 '18 



Economic importance of the federal inspection 

 of meats. G: Ditewig. U S Ag Yearbook 

 1915:273-80 



Federal meat inspection service. V. A. Moore. 

 il Field II 27:614 Ag '17 



Keeping tab on slaughterhouses. J. M. Car- 

 roll. O Judd Parmer 61:3 N 11 '16 



Meat inspection. J. G. Jervis. Am Vet M Assn 

 J 52:263-7 D '17 



Meat-inspection service of the United States 

 Department of agriculture. G: Ditewig. il 

 U S Ag Yearbook 1916:77-97; Same. Sepa- 

 rate 714 



Municipal meat inspection. A. E. Merry. Am 

 ■ Vet M Assn J 48:611-13 F '16 



Necessity for adequate meat inspection laws 

 for the rural districts. C: S. Chase. Am Vet 

 M Assn J 51:396-402 Je '17 



Notices regarding meat inspection. (Service 

 and regulatory announcements — Bur. of ani- 

 mal industry 121) p 48-53 '17 U S Ag 



Reports of Drs Veranus A. Moore, Mazyck P. 

 Ravenel, and William T. Sedgwick upon the 

 federal meat inspection. U S Ag C 58:1-10 

 '16 



Statistics 



Municipal meat inspection in N.Y. state 

 cities; tabulation. N.Y. state bui-. mun- 

 icipal information. Rept. 251 6p '17 



Obtainable only thru Public affairs in- 

 formation service, 958-964 University av., 

 N.Y. (Typew 60c) 



Number of establishments and total number 

 of animals inspected at slaughter. See 

 United States Department of agriculture 

 Yearbooks 



Meat inspectors' association of Canada. See 

 Dominion veterinary meat inspectors' asso- 

 ciation of Canada 



