466 



AGRICULTURAL INDEX 



Food preservation and preservatives — Continued 



Food saved from spoilage by work among 

 shippers. Weekly N L 7:3 Ag 13 '19 



Preservation of food. O. E. Hayes. 11 B C Ag 

 Dept B 83:1-42 '19 



Preservation of fruits and vegetables for 

 home use. M. MacFarlane. (Exp. Farms 

 B. 93) 32p il '19 Canada Ag 



Preserving value of various spices and es- 

 sential oils. O. Grove. (.In Rep., 1918, p. 

 29-33) 2s 6d '18 Univ. of Bristol, Ag. and 

 hort. research station. Long Ashton 



Quantities of preservatives necessary to in- 

 hibit and prevent alcoholic fermentation 

 and the growth of molds. M. C. Perry and 

 G: D. Beal. J Indus & Eng Chem 

 (1709 G st, N.W., Washington, D.C. 60c) 

 12:253-5 Mr '20 



Sanitation in food preservation. E. O. Jordan. 

 J Home Econ 13:297-301 Jl '21 



See also Canning and preserving; Cold 

 storage; Drying (fruits and vegetables); 

 Eggs — ^Preservation ; Meat — Preservation ; 

 Refrigeration and refrigerating machinery; 

 Refrigerators 

 Food products inspection service. See United 

 States — Food products Inspection service 



Food supply 

 Address at 4th convention of New Jersey 

 state agricultural society. W: S. Tyler. 

 N J Ag Dept B 19:255-64 '19 

 After-the-wbLr economic food problems. A. E. 



Tayioi-. .) Home Kcon iy:l-13 Ja '21 

 Agronomist's part In the world's food supply. 

 F. S. Harris. Am Soc Agron J 12:217-25 N 

 '20 

 Alleged world food shortage. A. McDiarmld. 



Farmer's Advocate 55:1660 S 23 '20 

 America's contribution through food adminis- 

 tration. H. Hoover. 4p '18 U.S. Food ad- 

 ministration, Washington, D.C. 

 Canning and the war. C: L. Pack. 4p '18 Nat. 



war garden comm., Washington, D.C. 

 City and suburban food production, 1918. 



A. B. Tweddle. B C Ag Dept C 22:1-3 '19 

 Civilization vs food supply. O. Crooker. Na- 

 tion (20 Vesey st, N.Y. 15c) 110:764 Je 5 '20 

 Commercial dehydration: a factor in the so- 

 lution of the international food problem. 

 S. C. Prescott and L. D. Sweet. Annals 

 Am Academy (36th st and Woodland av, 

 Philadelphia $1) 83:48-69 My '19 

 Cunningham, J. C. Products of the empire. 

 D 300p il -^$2.50 '21 Oxford Univ. press, 

 35 W. 32d St. N.Y. 

 Famine abroad. A. H. Ward. Spectator (1 

 Wellington st. Strand, London, W.C. 6d) 

 122:135 F 1 '19 

 Feeding a starving world. D. Wilhelm. 11 

 map Independent (119 W. 40th st, N.Y. 

 lOcj 97:184-5 F 8 '19 

 Fighting with food. R. L. Wilbur. 8p '18 U.S. 



Food administration, Washington, D.C. 

 Food and raw materials. Annals Am Acad- 

 emy (36th & Woodland av, Philadelphia $1) 

 83:16-85 My '19 

 Food as a national interest. V. Kellogg. Scl 

 Am M (233 Broadway, N.Y. 40c) 1:174-5 P 

 •20 

 Food consvimption in the United Kingdom. 

 Commerce Monthly (31 Nassau st, N.Y.) 

 p 15 Ag '20 

 Food for our allies in 1919. H. Hoover. Nat 

 Geographic M (Hubbard Memorial Hall, 

 Washington. D.C. $2.50 per yr.) 34:242-4 S 

 '18 

 Food m the reconstruction period. J. S. 

 Crutchfield. Annals Am Academy (36th st 

 and Woodland av, Philadelphia $1) 82:7-10 

 Mr '19 

 Food production stifled by railroad rates. W. 

 S. Killingsworth. Pacific Rural Press 101: 

 607 Ap 23 '21 

 Food prospects for 1920. C. A. Mc'Curdy. Live 



Stock J 91:91 Ja 23 '20 

 Food survey. Kimball's D F 16:901 D 1 '18 

 Futuie food supjily of the world. Ag News 



20:1-2 Ja S '21 

 Hoover outlines world food policy. maps 

 Nat School Service (5122 Interior bldg., 

 Washington, D.C. $1 per yr.) 1:1, 4-5 D 1 

 •18 



Human food supply. W. J. Sears. 16p '20 Nat. 

 canners assn., 1739 H st, N.W., Washing- 

 ton, D.C. 



Hygiene of food. J. W. Wentworth. Am 

 Assn for Promoting Hygiene and Public 

 Baths J (2311 Tiebout av, Bronx, N.Y. $1 

 per yr.) 1:79-83 Ja '18 



Inadequate supplies. Ag News 19:33-4 F 7 

 '20 



More about hoarding. N Y Prod R 48:934 S 

 24 '19 



New occasions teach new duties. J Ag (Que- 

 bec) 22:122 Ja '19 



Prospect of a world famine. R. H: Rew. 19th 

 Century (249 W. 13th st, N.Y. 75c) 88:256- 

 66 Ag '20 



Les resources et les besoins dans le monde. 

 Y. Guyot. bibllog Soc de Statistique de 

 Paris J (Berger-Levrault, 5 rue des Beaux- 

 Arts, Paris 15fr) 58:245-69 Ag-S '17 



Scientific city and its food supply. J. R. 

 Smith. J Geographj' (Broadway at 156 st, 

 N.Y. 15c) 18:121-8 Ap '19 



Strong world demand for food and fiber fore- 

 casted; summary given of reports by agri- 

 cultural commission to Europe. Weekly 

 N L 6:l-^ Ja 15 '19 



Symposium on food problems in relation 

 to the war. I-III. Am Philosophical Soc 

 Pro (104 S. 5th st, Philadelphia $3 per yr.) 

 57.no 5:479-512 '18 



Vegetable growers and the world food supply. 



A. Vivian. Market Growers J 27:134 O 

 1 '20 



Victory gardens. L. E. Theiss. il Country 



T-ife 35:57-9 Mr '19 

 War service by women. J. W. Robertson. 



(/» Rep., Women's inst., 1917, pt. 1, p. 33- 



40) '18 Ontario Ag Dept 

 What must the world do to be fed? T: H. 



Dickinson. Weekly R (140 Nassau st, N.Y. 



20c) 2:200-1 F 28 '20 

 Wliy conseiwe food now? A. D. Wilson. Minn 



Hort 47:249-50 Je '19 

 World food supply. L. M. Estabrook. Woi'ld 



Ag 2:123 O '21 

 World's food and its bearing upon the rela- 

 tion between farm and industrial labor. 



B. W. Snow. 16p '20 Bartlett Frazier co., 

 Chicago 



Vv'orld's food and world politics. J. Addams. 

 {In Pro., 1918, p. 650-6) $2.50 '18 Nat. con- 

 ference of social work, 315 Plymouth court, 

 Chicago 



World's food problem. B. W. Snow. O Judd 

 Farmer 66:673 My 3 '19 



World's food resources. O. D. von Engeln. 

 Geographical R (156th st & Broadway, N.Y. 

 50c) 9:170-90 Mr '20 



World's food supply. London Times Trade 

 Sup 6:395 Je 26 '20 



World's food supply and woman's obligation. 

 J. Addams. Nat Educ Assn Pro (1400 Mas- 

 sachusetts av, N.W., Washington, D.C. $2) 

 66:108-13 '18 



World's meat situation. E. W. Shanahan. il 

 World Ag 2:124-5 O '21 



See also Fisheries; Food control; Meat 

 supply; Milk supply; WTieat; also Inter- 

 allied scientific nutrition commission 



Bibliography 



Selected list of books on domestic production 

 and preservation of food: gardening, can- 

 ning, economic cookery. (Brief reading lists 

 no. 2; 14p '17 Mass. Pub. lib., Boston 



Laws and regulations 



See Food control; Food law 



Alaska 



Starvation threatens Alaska this winter. H. 

 Stuck, il World Outlook (150 5th av, N.Y. 

 25c) 6:4-5 F *20 



Arctic regions 

 Living off the country as a method of arctic 

 exploration. C. Stefdnsson. il Geographical 

 R (Broadway and 156th st, N.Y. 50c) 7:291- 

 310 My '19 



