AGRICULTURAL INDEX 



711 



Marketing — Continued 



Farm bureau marketing- program in New 

 York state. L. H. Simons. N J Ag Dept B 27: 

 179-200 '21 



Farm management and markets. W. Newton. 

 Ag J of British Columbia 5:164-5 Ag '20 



Farmer as a marketer of creamery butter. 

 W. B. Liverance. Hoard's D 57:58 Ja 31 '19 



Farmers' experience meeting; how to profit- 

 ably market surplus eggs, poultry, vege- 

 tables, fruits and meats. Prog F 34:1021) 

 Je 21 '19 



Farmers' experience meeting; securing service 

 and co-operation from railroads and express 

 companies. Prog F 35:1404 Ag 21 '20 



Farmer's interest in foreign markets. E. G. 

 Montgomery and C. L. Luedtko. il U S Ag 

 Yearliook 1920:495-503 '21 



Farmer's plans. M. D. Lincoln. Banker-F 

 8:2-3 Ag '21 



Farmers' strike. E. G. Nourse. Banker-F 8: 

 10-11 Ja '21 



Finding a better market, il System on the 

 Farm 4:378; 5:118. 242. 312, 384+ Je, Ag, 

 O-D '19 



1st report of the Departmental committee on 

 the wholesale food markets of London, 23d 

 Feb., 1920. (W.F.M.L. 1) (Cmd. 634) 8p 

 Id '20 Gt. Britain Ministry of food, London 



Foreign markets; foreign trade items. See 

 weekly numbers of the Market reporter 

 beginning April 3 



From the railroad on. H. J. Sconce. Nation's 

 Business (Washington, D.C. 25c) 7:42, 44 

 Je '19 



Further aid in marketing is a need in agri- 

 culture. Weekly N L 7:5 D 31 '19 



Gasoline suburb. L. B. Pierce. Nat Stock & 

 F 43:1486 P 21 '20 



Getting more from crops. System on the 

 Farm 4:26 Ja '19 



Good points on inarketing. A. D. Miller. J Ag 

 (Quebec) 22:142 F '19 



Growing and marketing plants. H. C. Chris- 

 tensen. Wis Hort Soc Rep 49:59-61 '19: 

 Same. Market Growers J 25:216 D 1 '19 



Handbook of agriculture, 1920. (B. 33) 92p il 

 '20 Wis. Farmers' insts., Madison 



Hitting the marketing problem. Wallaces' F 

 45:2296 O 1 '20 



How to build a farm business. J: T. Beaty. 

 System on the Farm 5:279-82 N '19 



How to profitably market surplus eggs, poul- 

 try, vegetables, fruits and meats. L. A. 

 Niven. il Prog F 34:1025 Je 21 '19 



How to use market stations. G. B. Fiske. il 

 TT S Ag Yearbook 1919:94-114 '20; Same. 

 Separate 797 



Information about domestic and foreign inar- 

 kets essential to American farmers. Mar- 

 ket Rep 3:273 Ap 30 '21 



Integration in marketing. L. D. H. Weld. Am 

 Econ R (Am. Econ. assn., Ithaca, N.Y. $5 

 per yr.) 11:93-7 Mr '21 



Irrepressible farmer. W. Locke. New Re- 

 public (421 W. 21st St. N.Y. 15c) 25:99-101 

 D 22 "20 



Know your markets. W. A. Wheeler, il U S 

 Ag Yearbook 1920:127-46 '21 



Making most of a local market, il Successful 

 F 20:24 My '21 



Market activities in Maine. F. .S. Adams, il 

 Maine Ag Dept B v 19:1-64 .Je '20 



Market director wants short cut to consumer. 

 Pacific Rural Press 102:127 Ag 6 '21 



Mfirket outlook for tropical products. Ag 

 News 20:81-2 Mr 19 '21 



Marketing a factor in profits. B. H. Hib- 

 bard. Nat Stock & P 43:1449 F 21 '20 



Marketing and grading of fruit. H. J. 

 Hughes. Minn Hort 48:87-91 Mr '20 



■Marketing and purchasing demonstrations in 

 the South. B. Knapp. U S Ag Yearbook 

 1919:205-22 '20; Same. Separate 808 



Marketing bureau within existing state de- 

 partments. Wis Assembly J (Madison, 

 Wis.) p 1566-71 Je 18 '19 



Marketing by motor. M. Bailv. il Pan Am 

 Union B (17th and B sts, N.W.. Washing- 

 ton, D.C. 25c) 50:495-510 My '20 



Marketing by truck. C. H. Sapp. Nat Stock 

 & F 44:45 Ap 10 '20 



Marketing experiences and ideas. Prog F 35- 

 1294 Jl 24 '20 



Marketing farm produce. F. M. Clement. Sci 

 Ag 1:173-4 Ap '21; Same. Ag J of British 

 Columbia 6:92-3 Je '21 



Marketing farm produce. J: M. Gillette. 

 Quar J Univ N D (University, N.D.) 9: 



Marketing farm products in Maryland. F. 



B. Bomberger. Md Ag Ext B 22:1-56 '20 

 Marketing farm products through publicity. 



Market Rep 1:81 F 7 '20 

 Marketing for the diversified farmer. C. A. 



Garner. Purdue Ag 14:63-5 N '19 

 Marketing fruit packages. N. Jenkins. Am 



Fruit Grower 40:22 O '20 

 Marketing of agricultural products, by J. E. 



Boyle; Criteria of marketing efficiency, by 



F. E. Clark. Am Econ R (Princeton, N.J. 



$1.25) 11:207-20 Je '21 

 Marketing of the country's crops under ex- 

 isting finanical conditions, with particular 



reference to the cotton crop. W. P G 



Harding. Econ World (128 Water st, N.Y. 



25c) n s 19:616-19 My 1 '20 

 Marketing one hundred miles bv motor, il 



Rural N Y 79:861 Mv 1 '20 

 Marketing opportunities for New Hampshire 



farmers. N H Ag Dept Rep 1918:89-120 '19 

 Marketing perishables. O. W. Schleussner. 



Kan Hort Soc Rep 1917:122-7 '18 

 Marketing problems. H. C. Taylor. Hoard's 



D 57:650 Ap 18 '19 

 Marketing problems. A. D. Wilson. Minn Hort 



49:38-42 F '21 

 Marketing problems in New York citv. H. H. 



Jones. N Y Farms & Markets Dept Ag B 



128:17-29 F '20 

 Marketing problems of Minnesota farmers. H. 



J. Hughes. Minn Ag Dept B 11:1-23 '20 

 Marketing problems of state department of 



agriculture. N. J. Holmberg. Minn Hort 49: 



43-6 F '21 

 Marketing situation for farm products. H. C. 



Taylor. Wallaces' F 46:506 Mr 18 '21 

 Marketing — the fundamental factor in farm 



business; with discussion. G. H. Stevenson. 



Md Ag Soc Rep 1920. v 5:107-28 '21 

 Marketing the products of the farm. R. H. 



Adams. Minn Hort 47:328-32 Ag '19 

 Markets and marketing. B. H. Bean. N Y 



Farms & Markets Dept Ag B 124:33-9 O 



Markets for northern Ontario produce. Farm- 

 er's Advocate 56:1485 S 29 '21 



Middleman a necessity. L. D. H. Weld, il 

 Kan Ag Bd Rep 1918:58-67 '19 



Mid-West discusses marketing problems. Wal- 

 laces' F 45:1686 Jl 2 '20; O Judd Farmer 68: 

 1077 Jl 3 '20 



More marketing letters. Prog F 34:1030 Je 

 21 '19 



My farm show-window. G: Dix. il System on 

 the Farm 5:166 S '19 



National marketing platform. Foods «& Mar- 

 kets 3:3-8 Mr '21 



National marketing program. S. L. Striv- 

 ings. Foods & Markets 3:23-6 S '20 



Needs of present day marketing. E. H. 

 Porter. 16p '21 N.Y. State dept. of farms & 

 markets, Div. of foods and markets, 

 Albany 



New job for the schoolhouse. P. P. Stock- 

 bridge. Everybody's (Spring and Mac- 

 dougal sts,. N.Y. 20c) 41:92-3 Ag '19 



New Y^ork market. Foods & Markets 2:3-7 

 Jl '20 



Observations on producer to consumer sell- 

 ing. H. S. K. Willcox. Rural N Y 78:1262 

 Ag 30 '19 



Over the hill to market. E. V. Wilcox, il Coun- 

 try Gent 86:3+ Mr 26 '21 



Practical aid in buving and selling. G. INT. 

 Twitchell. Rural N Y 79:520 Mr 13 '20 



Problems in marketing farm products. Mar- 

 ket Rep 1:129 F 28 '20 



Proceedings of Syracuse conference on ag- 

 riculture a.nd marketing. Foods & Mark- 

 ets 3:3 S '20 



Produce reports valuable in proper marketing. 

 Market Rep 3:209 Ap 2 '21 



Products are not dumped. Ag R 13:11 Ja '21 



Quality counts. D. E. Willard. Dakota F 

 39:418 Mr 1 '19 



Question of marketing. H. W. Collin^wood. 

 Conn Ag Bd Rep 1917:73-8 



