AGRICULTURAL INDEX 



741 



Milk — Testing — Continued 



Babcock test. C. Heen. (B. 73) 7p '21 Minn. 

 Dairy and food dept., St Paul 



Babcock test. J. Vanderleck. J Ag (Quebec) 

 23:51 S '19 



Babcock test, and testing- problems. H. C. 

 Troy, il Cornell Reading- Course Farm 140: 

 135-64 'IS; Same. Cornell Ag Exp Kep 1919, 

 V 2:135-64 '20 



Babcock test criticised. W. Cole. Jersey B 

 38:616 Ap 9 '19; Discussion. G: Spltzer and 

 R. H. CaiT. Hoard's D 57:1070 Je 13 '19 



Babcock test licenses; Michigan rules and 

 regulations issued to carry out new state 

 law. N Y Prod R 48:334 Je 18 '19 



Babcock test of milk and cream. N T Prod 

 R 48:4824- Jl 9 '19 



Babcock tester — 41, necessity in every dairy. P. 

 MacGillvery. Farmer's Advocate 55:1597 S 9 

 '20 



Bad news for dishonest milkmen, il Literary 

 Digest (354 4th av, N.Y. 10c) 63:34-5 My 22 

 '20 



Butterfat losses in creameries. R. M. Wash- 

 burn and others. Minn Ag Exp B 177:1-12 

 '18; Excerpts. N Y Prod R 47:514 F 12 

 '19; Abstract. Int R Sci & Prac Ag 11, no 4: 

 512-13 Ap '20 



Buying and selling milk on a butterfat basis. 

 F. C. Button, il N J Ag Exp C 121:1-23 

 '20 



Buying milk and cream on the butter-fat 

 content as determined by the Babcock 

 method. G: E. Hogue and L. L. Van 

 Slvke. N Y Farms & Markets Dept Ag B 

 121:150-5 Jl '19 



Carbon dioxide content as a basis for dis- 

 tinguishing heated from unheated milk. L. 

 L. Van Slvke and R. F. Keeler. X Y State 

 Ag Exp Tech B 78:1-7 '20 



Cellular test for pasteurized milk under prac- 

 tical conditions. W: D. Frost and G. D. 

 Moore. J Dairy Sci 2:189-96 My '19 



Composite versus one-day sampling of milk 

 for the Babcock test. W. H. Eaton, il N C 

 Ag Exp B 240:1-8 '18; Same. N C Ag Exp 

 Rep 1918:1-8 



Condensery and acid milk. Hoard's D 59:194 

 F 13 '20 



Conditions causing variation in the reaction of 

 freshlv-drawn niilk. L. L. Van Slyke and J. 

 C. Baker. N Y State Ag Exp Tech B 70:1-9 

 '19 



Les contre-expertises de lait. A. Demolon. 

 J Ag Pratique 35:31-2 Ja 13 '21 



Determination of the keeping quality of milk. 

 J. C. Baker and L. L. Van Slyke. N Y State 

 Ag Exp Tech B 72:1-8 '19 



Directions for detei-mining the percentage of 

 butterfat in milk and cream by the Babcock 

 test. L. M. Dorsey. Maine Ag Ext B 126:1-8 

 •20 



Effect of corrosive sublimate when used as a 

 preservative in composite samples. H. C. 

 Jackson, bibliog J Dairy Sci 2:170-82 My '19 



From Babcock to McCollum and after. L. J. 

 Brosemer. maps Dairy F 17:880+ S 15 '19 



Grading milk by the acid test: influence of 

 acids in the ration on the acidity of milk. 

 H. H. Sommer and B. B. Hart. J Dairy 

 Sci 4:7-11 Ja '21 



Holsteins on test. Farmer's Advocate 55:827 

 Ap 29 '20 



How can I determine total milk solids? il 

 Rural N Y 79:287 F 14 '20 



Hoyberg process of testing the fat content 

 of milk. J Ministry Ag 27:779-82 X '20 



Keeping quality of milk as judged by A pH 

 method. L. H. Cooledge. Int Assn Dairy 

 & Milk Inspec Rep 1920:149-53: Same. N Y 

 Prod R 52:1268 O 5 '21 



Listening in; when science faced the un- 

 known. L. J. Brosemer. il Dairv P 18:36 Ja 

 15 '20 



Making the Babcock test. J. L. Sammis. 

 Hoard's D 58:169 Ag 22 '19 



Making the milkman fear the pump. Sci Am 

 (233 Broadway, N.Y. 15c) 122:643 Je 12 '20 



IMethod for the preliminai-y detection of ab- 

 normal milks. J. C. Baker and L. L. Van 

 Slyke. N Y State Ag Exp Tech B 71:1-14 

 •19; Abstract. (J. Biol. Chem., 40,no. 2:357-71 

 '19). Exp Sta Record 42,no 3:209 '20 



Methylene blue reduction test. E. G. Hastings, 

 il Hoard's D 60:280 S 10 '20 



Milk records and milk testing. T. Hamilton, 

 il Rhodesia Ag J 18:469-79 O '21 



Alilk testing in schools in the provinces. Ag 

 Gaz of Canada 7:688-91 Ag '20 



More on acid milk. H. W. Lane. Hoard's D 

 59:560 Mr 19 '20 



New milk tester, il Creamery 10:53 S '21 



Operation of the Babcock milk test, il Hoard's 

 D 58:846 N 21 '19 



Prepare for paying by tost in January 1922. 

 H. H. Dean. Farmer's Advocate 56:1665 N 

 3 '21 



Qut^-^lions and answers to aid operators of 

 the Babcock test to meet the requirements 

 of the Oregon law. E: B. Fitts and W. D. 

 Pine, il Ore Ag Ext B 324:1-8 '21 



Reading Babcock test at the cheese factory 

 — methods endorsed by clvib members; sym- 

 posium. N Y Prod R 51 :810 F 23 '21 



Reasons for weighing and testing milk. Farm- 

 er's Advocate 55:822 Ap 29 '20 



Relative value of the methylene blue reduc- 

 tion test, the liromthymol blue test, and the 

 bromcresol pui-ple test in determining the 

 keeping quality of milk. E. G. Hastings and 

 A. Davenport, bibliog J Dairy Sci 3:353-66 S 

 '20 



Report of coiumittee on official methods for 

 testing milk and cream for butterfat. J 

 Dairy Sci 4:165-72 Mr '21 



Sediment test. N Y Prod R 51:494 Ja 12 '21 



Sediment test as applied to dairy inspection. 

 W. E. Ward. Int Assn Dairy & Milk Inspec 

 Rep 1918:54-60; Same. N Y Prod R 48:438 Jl 

 2 '19 



Silage in relation to acidity in milk. L. M. 

 McNab. J Dept Ag Victoria 17:633 O '19 



Some notes on the tests of milk and cream; 

 questions and replies. O. E. Dalaire. (.In 

 Rep., Quebec Dairymen's assn., 1917, p. 

 97-101) '18 Quebec Ag Dept 



Study of Babcock test lor butterfat in milk. 

 D. E. Bailey, bibliog J Dairy Sci 2:331-73 S 

 '19 



Test troubles in milk-testing. E. Rive. A% J 

 of British Columbia 5:12 Mr '20 



Testing for aciditv in routine cheese factory 

 work. N Y Prod R 47:912 Ap 9 '19 



Testing milk for butterfat. W. A. Rhea and 

 H. W. Cave, il W Va Ag Ext C 217:1-8 '18 



Testing milk in the public schools. F. J. 

 Barlow. Farmer's Advocate 56:218 F 10 '21 



Testing of milk, cream and dairy by-products 

 by means of the Babcock test. J. F. Single- 

 ton. (Dairy and cold storage B. 45) 24p il 

 '15 Canada Ag 



Urges use of sediment and curd tests. E. L. 

 Aderhold. Hoard's D 57:1154 Je 27 '19 



Use of the Babcock test. A. S. Ambrose, il 

 Miss Ag Ext B 13:1-16 '19 



Use of the Babcock tester, il Mo Ag Bd B v 

 17:22-39 O '19 



Variation in Babcock test reading. Hoard's 

 D 59:1347 Je 18 '20 



Varying butterfat tests. H. W. Gregory. 

 Dairv F 19:491 O 1 '21 



Why milk varies in test. W. F. Wiltshire. Ag 

 J of British Columbia 4:328 Ja '20 

 See also Cow testing 



Transportation 

 Cooling milk and storing and shipping it at 



low temperatures. J. A. Gamble and J: T. 



Bowen. U S Ag B 744:1-28 '19 

 Glasfi-lined steel tank-body for motor trans- 



Dort of milk, il Sci Am (233 Broadway, 



N.Y. 15c) 124:154 F 19 '21 

 Hauling milk from the farm. Prac F 115:266 



Ag 1 '19 

 Losses in milk transportation. Creamerj' 9:71 



O '20 

 Milk hauling; how the problem was solved 



at the Chemung branch of the Dairymen's 



league. N Y Prod R 52:1344 O 12 ^21 

 Milk in motor tanks. N Y Prod R 47:986 



Ap 23 '19 

 Milk tank cars in use. F. X. Mulholland. 



N Y Prod R 52:1314 O 12 '21 

 Protecting milk in transit. N Y Prod R 48: 



1090 O 8 '19 



