AGRICULTURAL INDEX 



791 



Nut trees — Continued 

 Romance of our trees — the nut bearers of 



the North. E. H. Wilson, il Gard M 31:194-8 



My '20 

 Selecting- and handling scions. J. F. Jones. 



Am Nut J 14:45 Ap '21 

 Talk on pecans and nuts. W. C. Deming'. Am 



Piuit Grower 39:15 Ag '19 

 Timel.x- notes on Oiegon nut grrowing. K. 



Pearcy. Better Fruit 15:12 O '20 

 Utilization of certain reparative processes in 



grafting work. R. T. Morris. Am Nut J 15: 



4 Jl '21 

 Variety nut orchard. Mo Bot Gard B v 7: 



129-32 O '19 



See also Almond trees; Clie.stnut: Cob- 

 nut trees: Coconut; Filbert trees; Hickory 



trees; Pecan trees; Walnut trees 

 Nuthatches 

 Natvire's diary; the red-breasted nuthatch. 



A. Klugh. Farmer's Advocate 56:962 Je 9 



'21 

 Nutrition 

 Acid-base balance in animal nutrition. A. R. 



Lamb and J. M. Evvard (J. Biol. Clieni., 



37, no. 2:317-42 '19). Exp yta Record 41, 



no 3: 266-7 '20 

 Attacking defective nutrition. B. B. Bur- 



ritt. Survey (112 E. 19th st, N.Y. 15c) 44: 



405-7 Je 19 '20 

 Balanced rations from restricted sources. 



E. B. Hart and others. Sci Am Sup (233 



Broadway, N.Y. 10c) 87:202 Mr 29 '19 

 Biometric standards for energy requirements 



in human nutrition. J. A. Harris and F. G. 



Benedict. Sci Monthly (Science Press, Gar- 

 rison, N.Y. 30c) 8:385-402 My '19 

 Causes of malnutrition. Prog F 34:1091 Jl 5 



'19 

 Child welfare and the cost of food. J Ag 



(Quebec) 23:159 F '20 

 Dietaiy properties of the pea. E. V. McCol- 



lum and others. Int R Sci & Prac Ag 



lO.no 10:1060-1 O '19 

 Dietetic value of cereals and their products. 



W. J. Colebatch. J Dept Ag S Australia 



24:613-17-}- F '21 

 Digging graves with the teeth. M. L. Adams. 



Am Fruit Grower 41:36 Mr '21 

 Do calories measure the value of food? H: D. 



Chapin. Sci Am Monthly (233 Broadway, 



N.Y. 40c) 1:195-6 Mr '20 

 Elementary facts of nutrition. G. I. York. 



bibliog Fla State College for Women B 19: 



1-15 '19 

 Eliminate undernouri.shment with milk. 



Creamery 10:32 My '21 

 Essential elements of the dairy feeds. R. P. 



Sellew. Jersey B 39:639-40-f Mr 24 '20 

 Feeding the farmer. Wallaces' F 44:1486 Ag 



1 '19 

 Food chemistry in the sei-vice of human 



nutrition. H. C. Sherman, bibliog J In- 

 dustrial & Eng Chemistry (Am. Chemical 



Soc, Easton, Pa. 60c) 10:383-90 Mv '18; 



Abstract. Int R Sci & Prac Ag 10, no L: 



18-20 Ja '19 

 Food conservation from the standpoint of 



the chemistry of nutrition. H: C. Sherman. 



Am Philo-sophical Soc Pro (104 S. 5th st, 



Philadelphia $3 per yr.) 57,no 5:491-500 '18 

 Food control, from the standpoint of nutri- 

 tion. E. V. McCullom. Ohio Ag Dept B v 



12:5-10 D '19 

 Food requirements of man. Nature (St Mar- 

 tin's st, London, W.C. 6d) 103:148 Ag 24 



Foods that don't feed. M. O. Maughan. Dairv 



F 18:206 Mr 1 '20 

 Fruits .^nd nuts: then and now. M. E. .laffa. 



Cal Cultivator 56:607, 647, 676 My 7-21 '21 

 Importance of mineral in the ration. M. O. 



Maughan. Kimball's D F 17:105-f- F 1 '19 

 Making brains with the right foods, il II 



World (Drexel av and 58th st, Chicago 25c) 



33:801-3 Jl '20 



Malnutrition and health education. D: Mit- 

 chell. Pedagogical Seminarv (Worcester, 

 Mass. .$1.50) 26:1-26 Mr '19 



Malnutrition clinic as a university problem 

 in applied dietaries. L. Roberts. J Home 

 Econ 11:95-101 Mr '19 



IMalnutrition of children. M. R. Morris. Ohio 



F 145:151. 186 Ja 24-31 '20 

 Le manque de chaux au point de vue de 

 I'hygi^ne du b$tail. Villatte des Prugnes. 

 Acad Ag France Compt Rend 7:311-15 Mr 

 23 '21 



National institute of nutrition. H. P. Arms- 

 bv. Science (Science Press, Garrison, N.Y. 

 15c) n s 50:242-4 S 12 '19 



Net energy values and starch values. H: P. 

 Armsby and J. A. Fries. J Ag Sci 9:182-7 

 Ap '19 



New York nutrition council. J Home Econ 

 13:492-3 O '21 



Newer knowledge of nutrition, by E. V. Mc- 

 Collum. Review. M. S. Rose. J Home Econ 

 11:115-18 Mr '19 



Nutrition and physical efficiency. E. V. Mc- 

 Collum. J Franklin Inst (Franklin inst., 

 Philadelphia 50c) 189:421-40 Ap '20 



Nutrition class. M. S. Rose and G. G. Mudge. 

 J Home Econ 12:49-58 F '20 



Nutrition tlassi :> for child; en. M. A. Har- 

 per. J Home Econ 11:471-80 N '19 



Nutrition oi animals. J. Long. Live Stock J 

 93:197 F 25 '21 



Nutrition of children. F. B. Talbot. 5p '21 

 Mass. Dept. of pub. health, Boston 



Nutritional standards of adolescence. G. 

 Lusk. J Home Econ 11:281-7 Jl '19 



Phosphorus re(iun-enient of maintenance in 

 man. H. C. Sherman (J. Biol. Chem.. Jl. 

 no. 2:173-9 '20). E.\p Sta Record 42.no 6: 

 554-5 '20 



Physiological effects on a prolonged reduc- 

 tion in diet on twenty-five men. F. G. 

 Benedict. Am Philosophical Soc Pro (104 

 S. 5th st, Philadelphia $3 per yr.) 57, no 5: 

 479-90 '18 



Preliminary results of nutritional surveys in 

 United States army camps. J: R. Murlin 

 and C. W. Miller. Am J Pubhc Health (169 

 Massachusetts av, Boston $4 per yr.) 9: 

 401-13 Je '19 



Present status of nutrition and its relation 

 to food manufacture: a review of the sci- 

 entific knowledge now available on nutri- 

 tive values. V. K. La Mer. Am Food J 

 (Patterson pub. co., 40 S. Dearborn st, 

 Chicago 25c) p 7-10 Jl '21 



Primer of animal nutrition. B: Masurovsky. 

 Jer<;ey B 40:130, 517, 635, 695+, 891, 951+. 

 1015-h, 1145+ Ja 19, Mr 9, 23-30, Ap 20-My 

 4, 18 '21 



Review of .some recent literature on malnutri- 

 tion in children. L. Roberts. J Home Econ 

 11:5-12 Ja '19 



Some relations of diet to disease: with dis- 

 cussion. L. B. Mendel. (In Pro., 1918. p. 109- 

 16) '18 Conn. State medical soc, J: E. Lane, 

 sec. P. O. Box 179, New Haven 



Starch equivalents of feeding stuffs. J Ag 

 (Quebec) 22:120-1 Ja '19 



Studies in nutrition. M. Davis and others, 

 bibliog J Home Econ 12:206-16 My '20 



Sustenance basis. Outing (141 W. 36th st, 

 N.Y. 35c) 75:367-8 Mr '20 



Svmposium on food problems in relation to 

 "the war. I-III. Am Philosophical Soc Pro 

 (104 S. 5th st, Philadelphia $3 per yr.) 57, 

 no 5:479-512 '18 _. 



Underfed school children. Literary Digest 

 (351 4th av, N.Y. lOc) 62:122-3 S 13 '19 



Undernourishment of children. S. R. Winters. 

 il Hoard's D 61:855 Je 10 '21 



Value of fruit in human nutrition. S. J. 

 Crumbine. Kan Hort Soc Rep 1917:119-21 

 '18 



Vegetable foods. Gard Chron (Lond) 69:1 Ja 

 1 '21 



Vitamines in human nutrition. E. B. Forbes. 

 Ohio As Exp B V 4:299-305 O '19 ,, ^ ^ 



What is balance of nutrients? A. C. McCand- 

 lish. Hoard's D 61:448 Ap 1 '21 



What is future of the dairy industry m 

 \merica? E. V. McCollum. Kimball's D t 

 17:689 Jl 1 '19 ,^ , 



What is malnutrition? L. Roberts. (Pub. no 

 59: Children's year follow-up Ser. no. 1) 

 30p bibliog "19 U.S. Children's bur., Wash- 

 ington. D.C. , ,. -. ,^^ , 



What to teach the nublic regarding food 

 values. E. V. McCollum. N Y Farms & 

 Markets Dept Ag B 121:65-77 Jl '19 



