1893. J PUBLIC DOCUMENT — No. 33. 11 



II. Feeding experiments with steers (two) . 



III. Feeding experiments with lambs. 



IV. Feecling experiments witli pigs (two) . 



V. Compilation of the amount of digestible nutrients consumed 

 daily in the different feeding experiments made at the 

 station, 1886-92, by Dr. J. D. Lindsey : — 



1. Milch cows. 



2. Steei-s. 



3. Lambs. 



Part II. 



On Field Experiments and Observations in Vegetable 

 Physiology and Pathology. 



1. Field experiments to ascertain the effect of the exclusion of 



every form of nitrogen containing mauurial matter from 

 the fertilizer applied for the production of a leguminous 

 crop, soja bean, on its yield per acre (Field A). 



2. Field experiments with prominent varieties of grasses and 



with grass mixtures under fairly corresponding circum- 

 stances (Field B). 



3. Field experiments regarding the effect of dift'erent combina- 



tions of commercial fertilizers on the yield of some 

 prominent garden crops (Field C). 



4. Observations regarding the adaptation of a variety of more 



or less reputed fodder plants new to our section of the 

 country (Field D). 



5. Field experiments with different commercial phosphates to 



study the economy of using the cheaper natural phos- 

 phates or the more costly acidulated phosphates (Field F) . 



6. Field experiments with mixed forage crops for green fodder 



and hay, vetch and oats, Canada peas and oats, soja 

 bean, serradella, fodder corn (Fields G, H and I). 



7. Observations on permanent grass lands (meadows). 



8. Report on general farm work. 



9 Report of Prof. James E. Humphrey on various diseases of 

 plants, with observations in the field and vegetation 

 house. 



