1893.] 



PUBLIC DOCUMENT — No. 33. 



81 



Vetch and Oats, green {1891). 



[From station barn.] 



Per Cent. 



Moisture at 100^ C, 57.96 



Dry matter, 42.04 



100.00 

 Analysis of Dry Matter. 



Crude ash, 7.97 



" cellulose, 30.77 



" fat, 2.58 



" protein, , 8.83 



Non-nitrogenous extract matter, 49 = 85 



100.00 



Notes on Changes in Dry Matter during Growth. 



July 7, 1891. 



July 22, 1891. 



.\ug.3,1891. 



Moisture at 100° C, 

 Dry matter, . 



79.75 

 20.25 



64.77 

 35.23 



57.96 

 42.04 



Soja Bean, green (1891). 

 [From station barn.] 



Moisture at 100° C, 

 Dry matter, . 



Analysis of Dry Matter, 

 Crude ash, 



" cellulose, 



" fat, 



" protein, 



Non-nitrogenous extract matter, .... 



Notes on Changes in Dry Matter during Growth. 



Per Cent. 



72.22 



27.78 



100.00 



6.39 

 31.49 



3.39 

 13.71 

 45.02 



100.00 



Aug. 3, 1891. Aug. 17, 1891. Sept. 2, 1891 



Moisture at 100° C, 

 Dry matter, . 



