82 AGRICULTURAL EXPERIMENT STATION. [Jan. 



Green Rye {1892). 



[From station barn.] 



Per Cent. 



Moisture at 100*= C, 62.11 



Dry matter, 37 . 89 



100.00 

 Analysis of Dry Matter. 



Crude ash, 5.27 



" cellulose, 21.52 



» fat, 2.46 



" protein, . . . 5.38 



Non-nitrogenous extract matter, 65.37 



100.00 

 Fertilizing Constitueyits. 



Moisture, 62.11 



Niti-ogen, 0.327 



Phosi)horic acid, . . 0.15 



PotaSvSium oxide, 0.734 



Valuation per 2,000 pounds, $1 80 



Hungarian Grass , green * (189 2). 



[From station barn.] 



Moisture at 100° C, 



Dry matter, 



Analysis of Dry Matter. 



Crude ash, .... 



" cellulose, . 



" fat 



" protein. 

 Non-nitrogenous extract matter, 



Per Cent. 

 74.31 



25.69 

 100.00 



8.94 



31.23 



2.43 



9.39 



48.01 



100.00 



Fertilizing Constituents, 



Moisture, . . . . 

 Nitrogen, . . . . 

 Phosphoric acid, . 

 Potassium oxide, . 

 Valuation \)qv 2,000 jjounds, 



74.31 

 0.385 

 0.159 

 0.549 

 U 82 



* Second crop after rye. 



