INDEX. 



581 



Fats. Solubility of, 4 17 

 Footling of colorless corpuscles, 25 

 Fibre cells, Spiral, 87 

 Fibrin and plasma, Properties of, 178 

 Influence of swelling of, on its 



digestion, 487 



Fibrinogen and paraglobulin, Experi- 

 ments relating to, 179 

 Fibrinogenio substance, 435 

 Fibrino-plastic substance, 435 

 Fibrins, 435 

 Fibro-cartilage, 62 

 Fibrous tissue, 46 



tissues, Action of acetic acid on, 



47 



Effect of maceration on, 47 

 Filtration, 563 



of frog's blood, 176 

 Fixed corpuscles of the cornea, 52 

 Follicles, Graafian, 148 



of intestine, Solitary and agmi- 



nated, 132 

 of Peyer, 138 



Frankland-Sprengel pump, 207 

 Frog, Injection of, during life, 110 

 Muscular nerve endings of, 08 

 Respiratory movements of, 208 

 Study of movements of heart in, 

 260 - 



Ganglia, Auerbach's, 86 



of the cranial and spinal nerves,82 

 Ganglion cells of brain and spinal 



cord, 83 



of hemispheres of brain, 85 

 of sympathetic system, 85 

 Reproduction of, 88 

 Gases, Action of, on blood, 31 



of arterial blood of dog, Analysis 



of, 214 

 of blood, 204 

 Gastric fistula, Establishment of, 475 



Operation for, 476 

 Gastric juice, Action of, 479 



on gelatine 

 Artificial, 479 



Effects of stimuli on secre- 

 tion of, 493 



Estimation of acid in, 478 

 Examination of, 477 

 Secretion of, 490 

 To determine the nature of 



acid in, 478 

 Geissler's pump, 206 

 Gelatin, 444 



Action of gastric juice on, 485 

 Alteration of, by boiling, 445 

 Precipitation of, 445 



Gelatin, Preparation of, 444 



Solubility df, 4 1"> 

 Gelatigenous substance, I 1 1 

 Characters of, 4 I I 

 Preparation of, from bone, 



441 



Preparation of, from ten- 

 dons, 444 

 Solubility of, 444 

 Genital organs, 147 



of male, 149 



Gerlach's carmine mass, 113 

 Gland, thymus, L'52 

 Glands, Lymphatic, system, 130 

 of Brunner, 138 

 Parotid, 473 



Salivary and pancreatic, 135 

 Sebaceous, 14o 

 Sweat, 142 

 Globulins, 435 

 Glycerin, 448 



Decomposition of, 448 

 Solubility of, 448 

 Solvent powers of, 448 

 Test for, 449 

 Glycocholic acid, 501 

 Glycogen, 506 



Conver'n of, into grape sugar, 512 

 Influence of food on amount of, 



in liver, 512 

 Preparation of, 510 

 Properties of, 511 

 Glycogenic function of liver, Mode of 



demonstrating, 508 

 Glycosuria, 513 



produced by puncture of floor of 



fourth ventricle, 514 

 Graafian follicles, 148 

 Granular corpuscles, 21 

 Gum or gelatin, Embedding in, 105 



Hsematin, 197 

 Htematoin, 198 

 Hannin, 196 



crystals, 34 

 Haemoglobin, 34 



Chemical properties of, 192 



Determination of quantity by es- 

 timation of its iron, 2(>2 



Optical properties of, 194 



Preparation of, 183 



Quantitative determination of, in 



blood, 201 

 Hair, 144 

 Hardened tissues, Preparations of 



sections from, lei; 

 Hearing, Organ of, 1-54 

 Heart, 260 



