INDEX, 233 



Cherry Brandy : : : 221 



Cider, making and managing : 146 



proper casks for, should be kept sweet 



and clean : : 154 



how to clean the casks : : ib 



stumming the casks for : ib 

 method of making as practised by the 



Shakers : .- : 164 



improved method of pressing- : 167 



medicinal properties of : : ib 



bottling of : : : 165 



useful method to preserve : : ib 



Cider wine : : : : 169 



Cider mill and press improved : : 167 



Coxe William orchard and cider establishment 122 



Account of distilleries of spirit from cider 171 



the use of apples for hogs and horses 172 



Curculio, account of by Dr. Tilton, : 112 



Currants, how cultivated : : 225 



Currant wine, how made : : 226 



D 



Decortication or disbarking fruit trees - 84 



E 



Engrafting, the art not traced to its origin 33 



proper season for - 35 



choice of scions - - ib 



when scions should be taken and 



how preserved - - ib 



modes Of grafting - -36 



whip grafting - 37 



tongue grafting - ib 



cleft grafting - - ib 



crown grafting - 38 



side grafting ib 



root grafting - - ib 



new mode of grafting- 39 



extreme branch grafting - ib 



compositions used for grafting 37 



causes of failure in grafting - 41 



Engrafted fruit not permanent i - 24 



F 



Fire Blight - - 181 



Flax shaws useful round fruit trees 62 



Forsyth heads down old apple trees - - 7? 



