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Rcre. The clover ley fown with wheat eleven pecks to the 

 acre. The wheat ftubbles dunged, and drilled with beans, 

 two rows upon a four-furrow ridge ; kept well hoed, and 

 fucceeded with wheat, which is fometimes followed by oats, 

 though more generally fown with tares, fed off in the 

 fpring, and then thorough fallowed again for fpring corn. 



Upon the heavier land firfl: fallow for oats, with which 

 fow clover dunged when young, and the ley fown with, 

 wheat. The ftubbles of which are thorough fallowed, 

 dunged, and fown with beans, which are kept well hoed, 

 and again fucceeded with wheat. The wheat ftubbles arc 

 fown with oats ; and then fallowed again in courfe for oat§ 

 or beans. This pradicc, aided by the foreign manure an- 

 nually expended in the diftridl, produces according the pre- 

 fixed table 



24 buftiels I peck of Wheat 



35 buftiels 2 pecks of Barley 



41 buftiels of Oats 



24 buftiels of Peas 



24 buftiels of Beans per aCrc. 



Which table alfo further ftiews, that the average rent of 

 the arable land is 14s. id. per acre ; that the prime pafturc 

 is 20s. the partially improved 13s. Qd. confequently a diiFe- 

 rence in favour of the more perfedlly improved paftures of 

 6s. 3d. per acre. That the inclofed marfties average 14s. 

 per acre. That where the highland grafs and arable are let 

 together, their average annual rent equals 13s. lod. per acre. 

 That there are 450 acres of wafte land, which by inclofure 

 may be improved above its prefent annual value lis. 4d. 

 per acre. That the compofition at prefent paid for the 

 great and fmall tythes is 3s. 3|d. and that the fame has 



increafed 



