MONOGRAPHS ON BIOCHEMISTRY 



EDITED BY 



R. H. A. PLIMMER, D.Sc. 



AND 



F. G. HOPKINS, F.R.S., D.Sc. 

 ROYAL 8vo. 



THE NATURE OF ENZYME ACTION. By W. M. BAYLISS, 

 M.A., D.Sc., F.R.S. 55. net. 



THE CHEMICAL CONSTITUTION OF THE PROTEINS. 

 By R. H. A. PLIMMER, D.Sc. Two Parts. Part I., Analysis, 

 55. 6d. net. Part II., Synthesis, etc., 35. 6d. net. 



THE GENERAL CHARACTERS OF THE PROTEINS. By 

 S. B. SCHRYVER, Ph.D., D.Sc. 25. 6d. net. 



THE VEGETABLE PROTEINS. By THOMAS B. OSBORNE, Ph.D. 

 35. 6d. net. 



THE SIMPLE CARBOHYDRATES AND THE GLUCOSIDES. 

 By E. FRANKLAND ARMSTRONG, D.Sc., Ph.D. 55. net. 



THE FATS. By J. B. LEATHES, F.R.S., M.A., M.B., F.R.C.S. 45. 

 net. 



ALCOHOLIC FERMENTATION. By A. HARDEN, Ph.D., D.Sc., 

 F.R.S. 45. net. 



THE PHYSIOLOGY OF PROTEIN METABOLISM. By E. 

 P. CATHCART, M.D., D.Sc. 45. 6d. net. 



SOIL CONDITIONS AND PLANT GROWTH. By E. J. 

 RUSSELL, D.Sc. (Lond.). 55. net. 



OXIDATIONS AND REDUCTIONS IN THE ANIMAL BODY. 

 By H. D. DAKIN, D.Sc., F.I.C. 45. net. 



THE SIMPLER NATURAL BASES. By GEORGE BARGER, M.A., 

 D.Sc. 6s. net. 



NUCLEIC ACIDS. Their Chemical Properties and Physiological 

 Conduct. By WALTER JONES, Ph.D. 35. 6d. net. 



THE DEVELOPMENT AND PRESENT POSITION OF BIO- 

 LOGICAL CHEMISTRY. By F. GOWLAND HOPKINS, D.Sc., 

 F.R.S. 



THE POLYSACCHARIDES. By ARTHUR R. LING, F.I.C. 

 COLLOIDS. By W. B. HARDY, M.A., F.R.S. 



RESPIRATORY EXCHANGE IN ANIMALS. By A. KROGH, Ph.D. 

 PROTAMINES AND HISTONES. By A. KOSSEL, Ph.D. 



ORGANIC COMPOUNDS OF ARSENIC AND ANTIMONY. By 

 GILBERT T. MORGAN, D.Sc., F.I.C. 



LECITHIN AND ALLIED SUBSTANCES. By HUGH MACLEAN, 

 M.D., D.Sc. 



THE ORNAMENTAL PLANT PIGMENTS. By A. G. PERKIN, 

 F.R.S. 



CHLOROPHYLL AND HEMOGLOBIN. By H. J. PAGE, B.Sc. 



LONGMANS, GREEN AND CO., 



LONDON, NEW YORK, BOMBAY, CALCUTTA AND MADRAS 



