C jmplete in One Volume, I^s. 5 (75. 6d. ) ; Inter- 

 leaved, /^s. 5-8. (&s. 6d.) 



A TEXT BOOK 



OF 



INDIAN BOTANY: 



MORPHOLOGICAL, 



PHYSIOLOGICAL, 



and SYSTEMATIC. 



By W. H. GREGG, 



Lecturer on Botany, Hughli College. 



With 240 Illustrations. 



Crown 8vo. Rs. 5. (75. 6d. ) 



MANUAL OF 



AGRICULTURE FOR INDIA. 



By Lieut. F. POGSON. 



1. Origin and Character of Soils.— 2. Ploughing and Preparing for Seed.— 

 3. Manures and Composts.— 4. Wheat Cultivation.— 5. Barley.— 6. Oats. 

 —7. Rye.— 8. Rice.— 9. Maize.— 10. Sugar-producing Sorghums.— 11. Common 

 Sorghums.— 12. Sugarcane.— 13. Oil Seed.— 14. Field Pea Crops.— 15. Ball 

 or Pulse.— 16. Root Crops.— 17. Cold Spice.— 18. Fodder.— 19. ¥ater-Nut.— 

 20. Ground-Nut. — 21. Rush-Nut cr Chufas. — 22. Cotton. — 23. Tobacco.— 

 24. Mensuration.— Appendix. 



_>'<T 





-rex? 



-t .-I 



b^OiJ 



[5«St%ia*a^jM>^i«i«w&.*>>ife>^>>''' 



"A work of extreme practical value." — Home News. 



" Mr. Pogson's advice may be profitably followed by both native and European 

 agriculturists, for it is eminently practical and devoid of empiricism. His little 

 volume embodies the teaching of a large and varied experience, and deserves to be 

 warmly supported." — Madras Mail. 



36 



