I'lguic I rerCL'Ml iiiDilalilv nl .ipplc in.iggol llics cxpuscil Id wooiicn pcsliculc-lrcalcd spheres siili|ccle(l lo ^, (). 

 ') or 12 weeks dI liekl exposure aller UealnienI w rlli varying conceiilralrons ol insectieide. I'Ires were lesled on 

 spheres with and without suizar added lo llic surface prror lo lestinc. 



100 



c 60 

 o 



E 



>- 40 



20 



3 weeks exposure 



% active ingredient 



16 



100 

 >- 80 



? 60 



E 



^ 40 



°- 20 







12 weeks exposure 



4 8 



% actrve rngredlent 



16 



Imidacloprid Fipronil 



+ + + + in line indiealcs that spheres were treated with 20% sucrose solution prior to testing. 



Fruit Notes, Volume 6.3 (Number 4), Fall, 1998 



