14 



Different gluten meals compared for R 8-62 and 65 



Feeding experiments with B 94-6 and 15 and 23 : R 8-62 and 65, 9-100, 



10-79, "■42, 12-106, 13-14, 14-162, 16-45, 18-74 and 81. 

 Grain mixtures for . . . . B 39-19, 53-24, 56-22, 64-30, 71-25, 78-38, 85-29, 

 93-49, 101-37, ioS-47, 112-53. 



Malt sprouts vs. gluten feed for B 94-23 



Milch, cotton seed meal vs. soy bean meal for R 613 



Economic feeding of B 39-3 



Tests with distillery grains, R 13-49 



Testing of pure bred, • . . . R 15-57, 16-43, 17-42, 18-73 



'Crab apples, varieties in the horticultural department B 4-18 



Cranberries, average analyses of R i_4-98 



Cranberry insects, ... B 19-1291 



Paris green for L . . . B 19-1?^ 



Cream, what constitutes a " space "of R 8-67 



•Creameries and milk depots in Massachusetts, Sp. B July, '03-13 



Crops, as related to weather conditions R 17-7 



Manurial requirements of B 58-3 



Miscellaneous, B 18-97 ; R 8-36, 9-12 and 34 



Protection of, from insects, etc., R 8-47 



Spraying, B 73-9 



Under tent-cloth, R 15-36 



(Cryptorhynchus lapathi, (See Willow borer) 



Cucumber, different nitrogen fertilizers compared for R 16-127 



Effects of soil sterilization on ' R 17-13 



Fertilizers for R 16-127 



Literature relating to diseases of R 17-32 



Report on varieties, B 44-40 



Seed tests, B 44-30 



Under glass, B 87-3 



'Cucumber diseases, B 87-29 ; R 15-28 



Anthracnose or leaf blight {Colletotric]ii(vi lagejiariiaft)), 



B 87-35 ; R9-71, 18-116 



Damping off, B 87-38 



Downy mildew {Plasinopara cubeiisis), B 87-36 ; R 13-72, 14-63, 



15-29, 17-8, i8-ij6. 



Leaf curl, B 87-30 



Powdery mildew B 87-39 



Stem curl, B 87-32 



Timber rot, B 87-37 



Wilt, B 87-32 ; R 1 1-159, 12-57, 15-28 



Cucumber seeds, effects of pepsin solutions on germination of R 13-81 



'Currant, directions for spraying (See Spraying calendar) 



Pruning, B 66-17 



Report on varieties, B 44-12, 52-7, 66-8, 73-S, 82-24 ; R 5-157, 6-6, 



7-20, 1 1-17. 

 Varieties in the horticultural department, B 4-21 



