Burma, India, dust storms in, and elsewhere, notes on (AM)o). 



1901. p. 175 . . , 



Burnett, E. A. See, as joint author, Chiicott, EUery Channing. 

 Burrill, T. J. See, as joint author, Shakespeare, Edward Orum. 

 Burrongh, Edward: 



Address of, before national road conference, July, 1894. pp. 6, 10. . 



Road building, State aid to, in New Jersey. 1894 



BurroAvs, Alvin T. : 



Chinook winds. 1901. p. 555 _.. 



Hot waves: conditions which produce them, and their effect on 



agriculture. 1900. p. 325 



Bursattee, disease of horse in India. See Leeches. 

 Burtis, F. C. See, as joint author, Cottrell, H. M. 

 Burton, W. M. See, as joint author, Morse, H. N. 

 Busck, August: 



Cocoanut palms, diseased, in Cuba, report of investigation of. 



1902. p. 20 



Mushrooms, enemies of, and experiments with remedies, note 



on. 1902. p. 32 



Puerto Rico, brief trip to, in January and February, 1899, notes 



on. 1900. p. 88 ■. 



See also, as collector, Pergande, Theodore, and Cockrell, Thomas 



Dru Alison. 



Bushel, weights of. 1901. p. 786 



Bushnell, Asa S. Ohio, road improvement in, extract from gover- 

 nor's message, p. 7 



Butler, Amos W. Periodical cicada in southeastern Indiana. 1886. 



p. 24 



Butler, William E. Short biography of (Abbe). 1898. p. 68 



Butler County, Kansas, southern cattle fever in, outbreak of 1883 



(Trumbower). p. 420 



Same, 1884. p. 239 



Butter: 



American — 



analyses of, averages of ( Richards) . 1886. p. 23 



in Japan (Ruffin). p. 521 



Analysis of, method for (Morse and Burton). 1890. p. 99 



Artificial, methods of distinguishing (Besana). 1889. p. 107 — 



Borax as a preservative of, letter relating to (Crosby), p. 576 



Commercial butter cultures used in connection with pasteurized 



cream (Allen). 1898. p. 21 



Composition and analysis of, abstracts of data relating to. 1889. 



p. 99 



Composition of — 



from Chicago dairy show, December, 1889 (Morrow), j). 188 . 



influence of fuod on (Von Lookren). 1890. p. 141 



variations in ( Bal)cock) . 1886. p. 23 



Dubernard method for examination of (Sartori). 1890. p. 103. 

 Experimental exports of, 1897 (Alvord). p. 83 



same, 1898-99 (Alvord). p. 154 



Exported, chemical analyses of. p. 240 



Fatty volatile at-ids of, contribution to study of (Spallanzani). 



1890. p. 104 



Foreign and homemade, scores of, in competition. 1899. p. 226 



Foreign made, analyses of. p. 242 



Iri.^h, trade in. 1865-67. p. 379 



Market fpiotations on, 1897 and 1899. p. 216 



Markets for. See Ash by, Newton B. 



Melting point and cliemicai composition of, influence of different 



foodsupon. 1890. p. 141 



Micro-scopic observations, fats and (Taylor). 1884 



Mixed, application of methods Reichert, Meissl, and Wollny t<j 



(Besana). _ 1890. p. 105 



Nostrums for increasing yield of (Wiley). 1893 



Paraguay (Rutlin). p. 521 



Pasteurized and raw cream, comparison of. 1899. p. 233 



Philadelphia, how made. p. 291 



¥n«lox 



riiissltlratlou no. 

 A29.6:29 



A22.3:10 

 A22.3:9 



Al. 10:901 



Al. 10:900 



A9.6:38 

 A9.6:38 

 A9.6:22 



Al. 10:901 



A22.4:33 



A9.3:12 

 A29.6:26 



A4. 1:884 

 A4.2:An5 



A7.3:16 

 A4. 1.898 

 A7.3:24 

 A7.3:24 



A 1.1:878 



A1.9:103 



A7.3:24 



A7. 1:889 

 A7.3:24 

 A7.3:16 

 A7.3:24 

 A4. 1:888 

 A4. 1:899 

 A4. 1:899 



A7.3:24 

 A4. 1:899 

 A4. 1 :899 

 A27.9:5 

 A4. 1:899 



A7.3:24 

 A].8:34 



A7.3:24 

 A1.9:12 

 A4. 1 :S98 

 A4. 1 :899 

 Al. 1:867 



203 



