PEIZES AND GRATUITIES FOR VEGETABLES. 



203 



Cranberries. — For the best half-peck, to William G 

 Prescott, ....... 



For the second best, to Edward Sumner, 

 For the third best, to C. N. Brackett, 

 Melons. — For the best Green Flesh, three specimens, to 



G. W. Pierce, 



For the second best, to Walter Russell, . 

 For the third best, to Samuel Pratt, 

 Beans. — For the best two quarts, Large Lima, to B. G 

 Smith, ........ 



For the second best, to Charles W. Shepard, . 

 For the third best, to George W. Wilson, 

 Parsnips. — For the best Long, twelve specimens, to John 

 Fillebrown, ....... 



For the second best, to Walter Eussell, . 

 For the thii'd best, to William A. Crafts, 

 Potatoes. — For the best four varieties, one peck each, to 



S. A. Merrill, 



For the second best, to J. B. Moore, 

 For the third best, to E. W. Wood, 

 For the best peck of Jackson, to Mrs. M. T. Goddard, 

 " " Garnet Chili, " " " 



" " Early Rose, " " " 



" " Bresee's Prolific (or No. 2), to 



Mrs. M. T. Goddard, 



For the best peck, of Snow Flake (or No. 6), to Mrs 



M. T. Goddard, 



For the best peck of any other variety, to Joseph 



Tailby, for Brownell's Beauty, 



Salsify. — For the best twelve specimens, to J. L. De 



Wolf, 



For the second best, to W. H. Crafts, 

 For the third best, to G. W. Pierce, 

 Squashes. — For the best Marrow, four specimens, to John 

 Fillebrown, ....... 



For the second best, to George Hill, 

 For the third best, to Walter Russell, 

 For the best Hubbard, four specimens, to J. J. H 



Gregory, 



For the second best, to George Hill, 

 For the third best, to S. A Merrill, . 



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