HORTICULTURE, LITERATURE OF 



1529 



Clemmens, Jane E. The Luscious Strawberry. Springfield, Ohio, 

 [c. 1900.] 32 pp. 



Cleveland, H. W. S. A Few Hints on Landscape Gardening in 

 the West. The Relation of Engineering to Landscape Garden- 

 ing, by W. M. R. French. Ilius. Chicago. 1S7L Hazlitt & 

 Reed, Printers. 20 pp. 9 x 6. 



— ■ Landscape Architecture, as Applied to the Wants of the 



West; with an essay on forest planting on the great plains. 

 Chicago. 1873. Ic. 1873.] Jansen, McClurg & Co. 147 pp. 

 7x5. 



Cleves, W. B. Success With Seeds and Seedlings. Portrait. 

 Binghamton, N. Y. [c. 1903.] The Modern Press. 38 pp. 

 6x332. 



Cline, Joseph L. Climate of Texas and the cultivation of the 

 Apple. Read before the Texas State Horticultural Society, at 

 Tyler, Texas, July. 1896. Galveston, Texas. 1896. Knapp 

 Bros., Printers and Stationers. 7 pp. 9J^ x 6 . 



Clute, Willard Nelson. Agronomy; a course in practical gar- 

 dening for high schools. Illus. Boston, New Yorlc. [c. 1913.] 

 Ginn & Co. xW + 296 pp. 8 in. 



CoBBETT, William. The American Gardener. A treatise on the 

 situation, soil, fencing and laying-out of gardens; on the making 

 and managing of hotbeds and greenhouses, and on the propaga- 

 tion and cultivation of the several sorts of vegetables, herbs, 

 fruits and flowers. Baltimore and Frederick, Md. 1823. 

 IPreface 1819.] J. Robinson, and J. Robinson & Co. ix + 252 

 pp. 5^x3 1'i. 



. The same. New York. n. d. [preface 1819.] Orange Judd 



Company. 230 pp. 6 J-2 x 4. 



, The same. Claremont, N. H. [1819.] Manufacturing Co. 



The same. New York. 1835. John Doyle. 230 pp. 



6^s4. 



. The same. American stereotype edition. Concord, N. H. 



1842. [c. 1842.] Boston: L. Hamilton. New York: Saxton & 

 Pierce, Saxton & Mi[es. x -|- 271 pp. 6^4 s 4 J 2. 



The same. New York. 1856. [preface 1819.] C. M. Sax- 



ton & Co. 230 pp. 8x4 U- 



. American Orchardist and Cottage Economy; containing 



information relative to the brewing of beer, making bread, 

 keeping of cows, pigs, bees, ewes, goats, poultry, and rabbits, ^ 

 and relative to other matters deemed useful in the conducting 

 of the affairs of a laborer's family: to which are added instruc- 

 tions relative to the selecting, the cutting, and the bleaching 

 of the plants of English grass and grain, for the purpose of mak- 

 ing hats and bonnets. First American from the first London 

 edition. New York. 1S24. [n. c] Published by Stephen 

 Gould and Son, and Joseph P. Gould. 226 pp. 8x5. 

 (Bound with Thacher's American Orchardist, as American 

 Orchardist and Cottage Economy.) 



. Garden Flowers; containing a full description of all impor- 

 tant plants and shrubs for the garden. Also, the best method of 

 cultivating flowers and vegetables, preparing hotbeds, green- 

 houses, etc. Illus. New York. 1S53. 48 pp. 7.'2 in- (This is 

 an abridgment of the American Gardener, and has the latt.er 

 title printed at the head of pages.) 



Editor. See Forsyth, William. A Treatise on the Culture 



and Management of Fruit Trees. 

 Cole, S. W. The American Fruit-Book; containing directions for 

 raising, propagating, and managing fruit-trees, shrubs, and 

 plants; with a description of the best varieties of fruit, including 

 new and valuable kinds; embellished and illustrated with nu- 

 merous engravings of fruits, trees, insects, grafting, budding, 

 training, etc. 18th thousand. 1850. [n. c] Boston: John 

 P. Jewett & Co. New York: C. M. Saxton. 288 pp. 6x4. 



. The same. Title abridged. 1849. 



. The same. New York. n. d. [1849.] Orange Judd Com- 



CoMPLETE Gardener and Florist, The; containing an account 

 of every vegetable production cultivated for the table, with 

 directions for planting and raising flowers. 9th ed. New York. 

 1849. [n. c] Dewitt & Davenport, iv + 92 pp. 7J-^x4H. 

 (Bound with the Flower Gardener.) 



Complete Kitchen and Fruit Gardener, The, for popular and 

 general use ... By one of the oldest and most experienced 

 gardeners in the United States. Philadelphia. 1851. T. B. 

 Peterson. 118 pp. 8 in. 



CoMPTON, D. H. See Cultivation of the Potato. 



CoNARD, Henry S., and Henri Hus. Water-Lilies and How to 

 Grow Them. With chapters on the proper making of ponds and 

 the use of accessory plants. Illus. New York. 1907. [c. 1907.) 

 Doubleday, Page & Co. 228 pp. 7 3 2x5 H. 



Cook, H. A. Ten Years' Experience in Raising Carrots and Cab- 

 bage. New York. 1866. Brown & Hewitt, Printers. 31 pp. 9 in. 



CooKE, Matthew. See Spalding, W. A. The Orange. 



Cooper, Ellwood. A Treatise on Olive Culture. San Francisco. 

 1882. Cubery & Co., Steam Book and Job Printers. 26 pp. 

 8Mx5M. 



Cope, Eliphab. A Practical Treatise on Plum Growing. New 

 Lisbon, O. 1888. [c. 1888.] Buckeye State Print. Paper. 45 pp. 

 6x4. 



Cope, F. J. See Saunders, Wm. 



Copeland, Robert Morris. Country Life. A handbook of agri- 

 culture, horticulture, and landscape gardening. Illus. 5th ed., 

 revised. Boston. 1866. [c. 1866.] x + 912 pp. 9x6. 



— The same. 6th ed., revised, with supplement. New York. 



1867. [c. 1866.] Orange Judd Company, x + 912 pp. 



-. The same. Boston. 1859. [c. 1859.] John P. Jewett & Co. 



. The same. New York. 1859. [c. 1849.] A. O. Moore & Co. 



Collingwood, Herbert W. See Hall, Bolton. The Garden Yard. 



. Editor. The Farmer's Garden; Health, happiness and 



money out of the soil. A story of just how men and women 

 have turned their own labor into garden products for the 

 family table. New York. n. d. [c. 1905.] Published by Rural 

 New Yorker. Paper. 12S pp. 8 x 5}2. 



. Fertilizers and Fruit. A trip among growers in the famous 



Hudson River fruit district. Best quality in fruit. New York. 

 1893. [c. 1893.) The Rural Publishing Company. 27 pp. 

 7M X 5. (The Rural Library, Vol. I, No. 25, December.) 



Collins, W. C. An Agricultural Treatise. Fifty dollars per acre 

 from cucumbers, [e. 1905.] Lincoln Publishing House. 10 pp. 

 9 in. 



Complete Florist, The. A manual of gardening, containing 

 practical instruction for the management of greenhouse plants, 

 and for the cultivation of the shrubbery, the flow^T garden, 

 and the lawn; with descriptions of those plants and trees most 

 worthy of culture, in each department; with additions and 

 amendments adapted to the climate of the T'nited States. 

 Philadelphia. 1844. [c 1844.] Loa & Blanchard. ix -|- 108 pp. 

 754x4^4. (An American edition of an English work. Bound with 

 The Kitchen and Fruit Gardener.) 



The same. Separate, as The Complete Florist or Flower 



813 pp. 



Corbett, Lee Cleveland. Garden Farming. Illus. Boston, 

 [c. 1913.] Ginn & Co. x 4- 473 pp. 6x81^ 



CocTS, Charles Orie. Cleft Grafting. 1st ed. Illus. Newcom- 

 erstown, Ohio. 1910. 48 pp. 6K in- 



CoxE, William. A View of the Cultivation of Fruit Trees, and the 

 Management of Orchards and Cider; with accurate descriptions 

 of the most estimable varieties of native and foreign apples, 

 pears, peaches, plums, and cherries, cultivated in the Middle 

 States of America; illustrated by cuts of two hundred kinds 

 of fruits of the natural size; intended to explain some of the 

 errors which exist relative to the origin, popular names, and 

 character of many of our fruits; to identify them by accurate 

 descriptions of their properties, and correct delineations of the 

 full size and natural formation of each variety; and to ex- 

 hibit a system of practice adapted to our climate, in the suc- 

 cessive stages of a nursery, orchard, and cider establishment. 

 Philadelphia. 1817. [c. 1817.) Published by M. Carey & Son. 

 D. Allinson, Printer, iv + 268 pp. S^^x 5H- 



Crawford, Matthew. Crawford's Strawberry Culture with 

 Catalogue. Free to ail. Cuyahoga Falls, Ohio. 1881. Matthew 

 Crawford. 28 pp. 8^x6. 



. Strawberry Culture. Cuyahoga Falls, Ohio. 1902. 



[c. 1902.] M. Crawford Company. 62 pp. 5?^x4. 



~. The Gladiolus; a practical treatise on the culture of 



the gladiolus, with notes on its history, storage, diseases, 

 etc. With an appendix by Dr. W. Van Fleet. 1st ed. Illus. 

 Chicago and New York. 1911. Vaughan's Seed Store. 98 pp. 

 Sin. 



Creighton, W. O. Fruit-Growing for Profit; comprising a com- 

 plete history of apple culture, from the time the seeds are 

 planted until the proceeds are pocketed; with chapters on the 

 plum, pear, cherry, strawberry, raspberry, blackberry, currant 

 and gooseberry. Halifax, N. S. 1891. [n. c] Nova Scotia 

 Printin!? Company. 52 pp. 8 H x 5 } 2- 



Crider, Mrs. H. M. How to Grow Fine Celery. A new method- 

 York, Pa. 1884. [c. 1884.] H. M. Crider, publisher. 14 pp. 

 SHx5>2. 



Crosier, Wiluam, and Henderson, Peter. How the Farm Pays. 

 The experience of forty years of successful farming and garden- 

 ing. New York. 1884. Peter Henderson & Co. 400 pp. 

 9}2x6H. 



Crozier, a. A. The Cauliflower. One plate. Ann Arbor, Mich. 

 1891. [c. 1891.] The Register Publishing Company. 230 pp. 

 73^2X51.^. 



■ — . How to Cook Cauliflower. Ann .4rbor, Mich. n. d. 



[c. 1891.] The Register Publishing Company. 28 pp. 7j2x5. 



. Popular Errors about Plants. Ann Arbor. 1891. The 



Register Publishing Company. 169 pp. 



-. The same. New York. 1892. Rural Publishing Company. 



Gardener, (c. 1851.] 



Cultivation of the Potato, Prize Essay on. Prize offered by 

 W. T. Wylie and awarded to D. H. Compton. How to Cook 

 the Potato, furnished by Prof. Blot. Illus. New York. 1870. 

 Orange Judd Company. Paper. 40 pp. 9 '4x6. 



Ctjlver, S. The Fruit Preserver's Manual; reviewing the different 

 theories and dcscriliing the best method of preserving green 

 corn and peas by drying, and other fruits and berries by enclos- 

 ing in jars or cans^ with full instructions for successfully per- 

 forming the requisite operations, accompanied by numerous 

 practical suggestions respecting the comparative merits of dif- 

 ferently constructed cans. Rochester. 1860. [c. 1860.] E. Dar- 

 row & Bro. 33 pp. 7 x 4 ^2■ 



Cummins, D. See Day, J. W. Tomato Culture. 



