analVses of tme potato. is 



IX. LADY-FINGER POTATO. 



Pl. 6 B, fig. 1. 

 The Lady-finger is eteemed for baking : it is an elegant varietyj and might be consi- 

 dered a fancy potato. It frequently groWs quite large and long, especially when planted 

 in highly manured land. System of eyes in 14. 



Organic analysis. 



Water 78-07 



Starch 8-25 



Albumen ....... 0-43 



Casein 0-43 



Dextrine 0'98 



Sugar 2-31 



Gluten 



Fat - 009 



Fibre - -  - -   - 1437 



Ash per centum ...... 1'03 



X. EARLY KIDNEY POTATO. 



Ph. 4 B, fig. 1. 



Color grayish and yellowish gr^, smooth ; flesh white ; form elongated ; eyes few, sinall, and 

 in 5*8. 



It is a delicate early potato, but not very productive. 



Organic analysis. 



Water 73- 13 



Starch 12-91 



Albumen 0-92 



Casein 0-10 



Sugar 3-29 



Gluten 



Fat ......... 0-05 



Fibre ...*.... 7" 13 



Ash per centum » 1-47 



* 



