Ill ANALYSES OF THE OAT. 



4. ATuUyns of the chaff. 



Silica 10-375 



Coal 0-480 



Phosphates 0-935 



Carbonate of lime 0-800 



Magnesia 0-570 



Potash 0-430 



Soda 0-309 



Sulphuric acid 0-447 



Chlorine 0-123 



14-569 



ANALYSIS OF THE STRAW OF OATS GROWN BY Mr. PETERS*. 



Silica 12-350 



Phosphate of peroxide of iron ... 0-925 



Lime 6-247 



Magnesia ....... 1-945 



Silicic acid ....... 6-575 



Phosphoric acid 4*933 



Lime 0-761 



Magnesia ....... 1-750 



Potash 38-871 



Soda 3-792 



Chloride of sodium 0-214 



Sulphuric acid 0-048 



Carbonic acid 10-160 



Organic matter 3-300 



99-871 S. 



* Thii analysi* ibould have been inserted at page 97. The foregoing organic analyses of the oat of the three ex- 

 perimental acres were made by Mr. Salmbukt, assistant in the laboratory. 



