10 



Cream Gluten Meal. 



Guaranty: Protciii 37.12 percent. Fat 3.20 percent. 



Manufactured by : 



Collected at : 



Water. Protein. Fat. 



Chas. Pope Glucose Co., Chester, 



" " Northampton, 



" Milforcl, 

 " " Spencer, 

 " " Attleboro, 

 " " Baldwinsville, 

 " " Lowell, 

 " " North Adams, ~| 

 " " Uxbridge, | 

 " " Attleboro, [ 

 " '• Wincheudon, | 

 " " Orange, J 



Highest, 



Lowest, 



Average, 



9.19 33.66 2.30 



41.23 6.11 



32.50 1.58 



•9.34 35.21 2.59 



King Gluten|Meal. 



Guaranty: None. 



Nat'l Starch M'f'g Co. 



Springfield, 

 North Adams, 

 Westboro, 

 New Bedford, 



North Wilbrahara, 

 Average, 



Hammond Gluten Meal. 



Guaranty : None. 



Stein, Hirsh & Co., 



Uxbridge, 



8.06 40.01 3.42 



Star Gluten; Meal. 

 Guaranty: None. 



Narragansett Milling Co., Bridgewater, 

 " " " Plymouth, 



" " " Winchendon, 



Average,. 



7.31 36.15 5.03 



7.21 33.55 4.81 



6.85 36.47 6.50 



7.12 35.39 5.45 



The gluten meals here reported are all free from adulteration and 

 resemble each other quite closely in chemical composition. Neither 

 the King nor Star gluten meals are guaranteed. The King meal con- 

 tains a large amount of oil, and should be fed with caution. The 

 Star brand is comparatively new in the market. The Cream meal 



