7- Condimental poultry foods consisted of grain mixtures similar 

 to those found in the stock foods, together with considerable quanti- 

 ties of fine ground oyster shells, charcoal, and pepper. 



8. The condition powders varied materially in composition. One 

 of the more prominent ones contained a large amount of linseed 

 meal and charcoal, as well as Epsom salts, carbonate and phosphate 

 of lime, pepper and ginger. 



9. It is impossible for condimental foods to "prevent and cure 

 diseases, make richer milk, and double the egg supply". 



10. Attention is called to the article on Condimental Stock and 

 Poultryg^Foods, and especially to the paper by Dr. J. B. Paige on the 

 utility*of such foods. 



CONCENTRATED FEED STUFFS. 



A. Classification. 



B. Protein Standards. 



C. Results of the Inspection. 



D. Discussion of the Results. 



E. The Best Feeds and the Best Rations. 



F. Key to Comparative Values. 



A. CLASSIFICATION OF CONCENTRATED FEEDS. 



The following classification is made on the basis of the amount of 

 protcm contained in the several feed stuffs, those in Class I. showing 

 the largest amount, and those in Class IV. the smallest quantity. 



