14 



some of the gluten and starch which constitutes the cattle feed, is 

 said to be brought about solely by the aid of machinery and steam. 



Ctrrn bran formerly known as cJwp feed \\2iS, been referred to under 

 gluten products. 



Quake}- dairy feed consists of the better grades of oat offal as a 

 basis, fortified with some material rich in protein. 



Oat feed, corn and oat feed, a7id prove7ider. Oat feed is the refuse 

 from factories engaged in the preparation of oat meal and other 

 cereals for human consumption. It consists of poor oats, hulls, and 

 some of the bran and starch removed in the process of manufacture. 

 It is frequently mixed with corn, and sold as corn and oat feed, or 

 as provender. True provender is a mixture of cracked corn and oats 

 and should contain at least lo per cent of protein and 4 per cent of 

 fat. It should not be confused with the numerous mixtures of oat 

 offal and corn sold under a similar name. 



H-G Horse feed resembles the dairy feed in its general make-up, 

 excepting that linseed meal takes the place of the cottonseed in the 

 mixture. The manufacturers evidently intend to make it somewhat 

 similar to oats in chemical composition. 



