2 N. H. EXPERIMENT STATION [Bulletin 209 



slight improvement over those of last year and a very de- 

 cided improvement over those of two years ago. The de- 

 ficiencies in guaranteed analyses are less frequent than in 

 the preceding two years. The largest percentage of de- 

 ficiencies in analysis is found in the compound feeds, 

 cottonseed meals and oil meals. Only 2 per cent, of the 

 samples analyzed were seriously deficient in both protein 

 and fat. 



CLASSIFICATION OF FEEDING-STUFFS ANALYZED. 



In classifying the feeding-stuffs the class names under 

 which they have been sold have been used. Table Number 

 1 shows the number of feeding-stuffs in each class, the 

 average per cent, of protein and fat found and the price 

 per 100 pounds. 



TABLE NUMBER I. 



Class 



Alfalfa Meal 



Beet Pulp 



Calf Meal 



Compounded Feed . 

 Corn and Oat Feed 

 Cottonseed Meal . . . 



Dairy Feed 



Gluten Feed 



Hominy Feed 



Linseed Meal 



Oat Feed 



Poultry Feed 



Wheat Feed 



Total 



