892 



INDEX OF AUTHORS 



Buchanan, thrombin, 248 



Buchner, E., ferment, 9, 10; enzymes, 

 59, 60; sugar fermentation, lactacidase, 

 zymase, 200; lymph gases, 207*, 807 



Buchtala, keratin cleavage products, 113; 

 cystine, 114*; 146 



Budde, estimating sugar, 766 



Buerger, analysis of achilles tendon, 520 



Bufalini, haemoglobin, 321 



Bugarsky, proteids, 94; molecular con- 

 centration of sera, 263; urine, 643 



Bull, doeglic acid, 230 



Bulnheim, cholic acid, 401 



Biilow, 94*, 221* 



Bunge, blood serum analysis, 263; blood 

 corpuscles, 293; estimating blood cor- 

 puscles and blood fluid, 314; iron in 

 blood, 322; blood corpuscles, 323; 

 liver constituents, 366; HC1 secretion, 

 453; cartilage, 461*, 525; pseud onu- 

 clein, 598; egg constituents, 606; min- 

 eral bodies of milk, 625; human milk, 



630, 633; chemistry of milk secretion, 

 634; hippuric acid, 686; death from 

 lack of mineral substances, 843 ; results 

 of lack of chlorides, 844; metabolism, 

 847 



Buntzen, blood corpuscles, 321 



Biinz, cholesterin in brain, 582 



Buraczewski, haemopyrrol, 288 



Burckhardt, globulins in blood serum, 262 



Burian, xanthine oxidase, 12, 13; purine 

 bases, 183, 184; xanthine oxidase, 189*, 

 351; spleen, 354; muscle extractions, 

 545; muscle work, 565; uric acid, 665; 

 uric acid, xanthine oxidase, 667; uric 

 acid, 669, 670, 671; histone in urine, 

 751; 676* 



Burow, human milk, 629, 630* 



Biirker, blood coagulation, 301 



Busch, lymph, 331*, 332 



Butlerow, sugar synthesis, 205 



Bywaters, seromucoid, 252, 256 



Cade, 440* 



Cahn, gastric secretion, 452; retina con- 

 stituents, 584 



Camerer, determining proteins in milk, 

 623; determining lactose in milk, 624; 

 human milk analysis, 629; human milk, 



631, 632, 633; urine nitrogen, 646; 

 purine bases estimation, 665*, 679; 

 ammonia in urine, 727; perspira- 

 tion, 798; metabolism, 864; urea 

 elimination, 866 



Cammidge, sugar reaction, 769; cystin- 

 uria, 780, 781 



Campani, 724* 



Campbell, bilicyanin, 408, 410; globu- 

 lins, 601; ovalbumin, 602; ovovitellin 

 597, 598 



Camps, 702* 



Camus, antitryptic action, 68; muscle 

 metabolism, 563; prostate fluid, vesicu- 

 lase, 590; enterokinase, 472; pan- 



creatic secretion, 473; pancreatic ex- 

 citants, 475 



Cannon, gastric digestion, 455, 456, 458 



Cappelli, nucleated erythrocytes, 293; 

 nucleon in muscle, 573 



Capranicka, guanine, 186; creatinine in 

 perspiration, 799 



Carlier, blood coagulation, 300, 329* 



Carlson, lymph, 330 



Carnot, bone ash, 527; dentin, 532 



Carvallo, substances retarding blood 

 coagulation, 311; digestion, 460, 461* 



Casali, bufidin, 797 



Caspari, W., muscle work, 323*, 566; 

 milk fat formation, 635; catabolism 

 limits, 831*, 858; effect of altitude on 

 metabolism, 868*, 871 



Castoro, 158* 



Castro, 224* 



Cathcart, tryptic digestion, 69; glucosa- 

 mine as a glycogen former, 375; muscle 

 work, 376*, 504*, 565; creatinine, 660; 

 urea loss in starvation, 841 



Cavazzani, E., cerebrospinal fluid, 342; 

 sugar formation from glycogen, 378; 

 starch utilization, 511; nucleon, 550; 

 nucleon in semen, 589; muscle metab- 

 olism, 563 



Cetti, putrefaction of proteins, 494; 

 nitrogen excretion, 825; urea, excre- 

 tion in starvation, 838 



Cerny, detecting proteids, 555*, 748 



Chabbas, glucose in vitreous humor, 586 



Chabrie, bone, 531 



Chaniewski, fat formation, 537 



Chauveau, sugar formation from fat, 391 ; 

 fat formation, 536; muscle metabolism, 

 563; muscle work, 568 



Chandelon, metabolism muscles, 563 



Chassevant, uric acid, 670 



Cherry, 72* 



Chigin, gastric juice, 437 



Chittenden, elastin, 115; protoelastose, 

 deuteroelastose, 116; gelatin, 119; 

 proteoses, 128*, 129; protoproteoses, 

 134, 137*; buccal saliva, 430; ptya- 

 lin, 431*, 432; saliva, 433; digestion 

 products, 447; pepsin digestion, 448; 

 trypsin digestion, 483; musoids, 519; 

 myosin, 540; neurokeratin, 451*, 575, 

 583; protein requirements, 876 



Chodat, animal oxidation, 7; oxidases, 

 11, 12; peroxidases, 13, 14* 



Chossat, tissue loss in starvation, 839; 

 starvation, 836 



Christenn, 629* 



Christensen, estimating proteid, 750 



Ciamician, indol test, 156 



Cingolani, uric acid, 664 



Citron, nitrates in urine, 727 



Clapp, hydrolytic cleavage, 80; poly- 

 peptides, 89; 107* 



Glaus, 387* 



Clar, 666* 



Clarke, sulphsemoglobin, 279 



