University of New Hampshire 



[Sta. Bull. 322 



J_ 



I DAIBY ENTERPRISES 



I POT/iTO ENTERPRISES 

 size or ciacLC QtPQistun 

 NUHK* or *ca£S 



Figure 2. Map of the area studied showing location of dairy and 



potato enterprises. 



NOOf 

 MCRDS 



70 



60 



50 



40 



30 



20 



10 



y 



MO. OF HtAOS IN TOTAL AR£A 

 MO OF HeRDS= 38 FABMS STUOICD 



lilla 



1-5 6-K) 11-13 (620 21.23 2€iO 3i 35 36-40 4J-45 46S9 51-55 



SIZ€ OF H€RD 

 (NUMAER. OF cowl* 



Figure 3. Distribution of dairy herds according to size. 



The total bar indicates the number in the whole area; the black section, the 

 number in the 38 farms studied. 



