CONTENTS. IX 



fications of the Paternoster — The Sea Leger— Heavy and 

 Light Float Tackle — Spinning, Trailing, Whiffing, and Rail- 

 ing Tackle — Sundries. 



CHAPTER III. 



• 



Baits. Bacon Skin — Cockles — Crabs — Cuttle — Earthworms — 

 Eels — Garfish — Gentles — Herrings — Horse Mackerel — Lam- 

 perns — Limpets — Lugworms — Mackerel — Mudworms — Mus- 

 sels — Oysters — Pilchards — Prawns — Ragworms — Rock Ling 

 — Sand-eel — Shrimps — Smelts — Snails — Sprats — Squid — 

 Whelk — White San dworm — Ground-baits. 



CHAPTER IV. 

 Rod-fishing and Hand-lining. Angling from Pier-heads — 

 Ground-baiting — Paternostering — Fishing with Float Tackle 

 — Drift-line Fishing — Fly-fishing — Angling in Harbours — 

 Smelt and Sand-smelt Fishing — Angling from the Open 

 Shore — Hand-lining — Taking Marks. 



CHAPTER y. 



The Bass. Appearance — Habits — Food — Methods of Angling 

 for — Fly-fishing — Spinning — Drift-lining — Nottingham 

 Tackle — Ground-fishing. 



CHAPTER YI. 



Pollack and Coalfish. Appearance — Habits — Food — Coal- 

 fish — Methods of Anglic g for Pollack and Coalfish — Fly- 

 fishing — Spinning and Trailing — Sand-eels on Float Tackle 

 — Ground-fishing. 



CHAPTER YII. 



The Grey Mullet. Habits and Food — Yarious Methods of 

 Surface Angling — Mid-water and Bottom Fishing — Fly- 

 fisbing. 



