This butter will all be tested by an expert butter tester and 

 will be sampled, and the samples analyzed free of expense at 

 the Experiment Station Laboratory. This will give very valu- 

 able information to all butter makers, and it is especially desir- 

 able that we get samples of all the creamery butter in the State. 

 Yours truly G. W. W'hitcher." 



Private dairymen were also in\-ited to send samples. 



As a result fourteen Creameries sent twenty-two samples, 

 and eleven private dairies sent twenty-four samples. The fol- 

 lowing is the full list of butter that was examined by Mr. H. K. 

 Slayton of Manchester. The first, second and third awards in 

 each class being indicated. 



"S" indicates Separator, " C," Coolev. 



